Recipe: Perfect Fried Tofu

Fried Tofu. Tofu is made of condensed soy milk that is pressed into blocks. You do not have to press tofu to remove extra liquid with my crispy pan fried tofu recipe. Fried tofu can be dipped in just about any kind of sauce: barbecue sauce, vegan ranch dressing, honey mustard, Chinese hoisin sauce, or even wing sauce.

Crispy on the outside and soft on the inside, it makes a perfect addition to any meal. This pan-fried sesame garlic tofu will change the way you feel about tofu if you aren't already a tofu Pan-Fried Sesame Garlic Tofu. As an Amazon Associate I earn from qualifying. You can cook Fried Tofu using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients of Fried Tofu

1. It's 2 blocks of tofu.
2. Prepare of Cooking oil.
3. Prepare of Flour.
4. You need of Soy sauce for dipping.

This fried tofu recipe is crispy, spicy and flavor packed! It's probably the best tofu you've ever This fried tofu is seriously good. In fact I'd say it's pretty much guaranteed to turn you into a raving fan of. This perfect pan fried tofu is our go-to for easy plant-based dinners (along with this Tofu Scramble This pan fried tofu recipe is perfect for weeknight dinners because you don't have to spend the time.

Fried Tofu instructions

1. Wash and cut tofu, then slice and place in a strainer. Let the water drip. Then pat it dry..
2. Put a flour in a place and roll the tofu.
3. Heat a non-stick pan. Add oil then fry tofu. When done remove and serve. Take any sauce you wanted for dipping. For me I like soy sauce..

We wanted to show you two different ways to fry tofu: a simple fried tofu with soy sauce and shallots (which is also coincidentally. Fried Tofu: Fried tofu is the only way I've been able to get perfect tofu stir-frys, amazing pad thai, and even a really excellent Italian-herb-breaded tofu awesomeness. One final note: Serve the tofu within an hour or so for maximum crispiness. If refrigerated, the pieces will lose their crispiness and become chewy. This vegan air fried tofu tastes straight from the deep fryer (while being way lower in fat).