Recipe: Tasty Lee's Southern Deep Fried Yellow Squash

Lee's Southern Deep Fried Yellow Squash. You don't have to "deep-fry" yellow squash to call it Southern-Fried. A simple & easy Southern side dish made with summer-yellow squash. Summer cannot end until I have had at least one mess of fried yellow squash or summer squash as I've always called it.

It's one of those classic Southern vegetable sides that I grew It is delicious and seasoned well and has a nice bite of crunch to it. Is it the same as traditional fried squash? Beautiful, yellow squash, lightly battered and fried, is easy to make and excellent as a side dish or as an appetizer. You can cook Lee's Southern Deep Fried Yellow Squash using 5 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Lee's Southern Deep Fried Yellow Squash

1. It's 2 of Medium Sized Yellow Squash Sliced (3/8").
2. You need 1 1/2 Cups of AP Flour Divided.
3. You need 2 of Eggs + Splash of Water.
4. It's 3 Tablespoons of Seasoning Salt Divided.
5. It's to Taste of Cracked Black Pepper.

This tender vegetable is abundant in I learned how to make this dish from a true Southern cook, my Grandmother. From slicing, then dipping to lightly dusting each tender round of. I Think I Drooled While I Was Typing This Recipe. Fried Squash Recipes Deep Fried Recipes Yellow Squash Recipes Quick Recipes Cooking Recipes Squash Fries Squash Bread Fried Yellow Squash Sour Cream Dip.

Lee's Southern Deep Fried Yellow Squash instructions

1. Slice squash into 3/8" rounds. In a shallow dish mix 1/2 cup of the flour with 1 tablespoon of seasoning salt. In another dish mix the remaining 1 cup flour and two tablespoons of seasoning salt. Plastic or paper bag is easier to do this..
2. In a shallow bowl, mix eggs and splash of water until well combined. Dust squash in the 1/2 cup of flour mixture. Shaking off all the excess flour. Dip sqush slices in egg wash. Letting all excess drip off. Then coat the squash in the 1 cup flour mixture..
3. Place coated squash on a wire rack single layer. Top with cracked black pepper to taste. Let rest in the refrigerator for an hour, to let your breading set up..
4. When ready deep fry squash at 350" until medium golden brown. Around 4 minutes or so. While still hot, lightly dust the squash with seasoning salt. Serve while warm. Ranch dressing or marina sauce is a good dipping option. Enjoy.

SOUTHERN DEEP FRIED SQUASH - Sweet Southern Blue. This post may contain affiliate links which won't change your price but will share some commission. If you've got crookneck squash overrunning your garden this summer, use up some of that fresh produce by trying this Fried Yellow Squash recipe. Those Southern people will deep fry anything, right? Deep frying isn't as much a regional thing as it is a poverty thing.