Recipe: Delicious 泰式羅勒炒豬肉碎炒飯 THAI BASIL MINCED PORK FRIED RICE

泰式羅勒炒豬肉碎炒飯 THAI BASIL MINCED PORK FRIED RICE. Serve it with a sunny side up on top and you've got a delicious lunch. Thai Phad Krapao Moo ( Stir Fry Minced Pork with Holy Basil. Super Easy Spicy Potatoes w/ Minced Meat 香辣土豆炒肉碎 Chinese Pork Stir Fry Recipe

It normally contains meat (chicken, shrimp, and crab are all common), egg, onions. The key is high heat giving a good sear on the minced pork before adding the rest of the sauces to give it that charred And of course not to forget this dish is best served with rice! Thai basil minced pork is one of my favorite Thai recipes. You can cook 泰式羅勒炒豬肉碎炒飯 THAI BASIL MINCED PORK FRIED RICE using 12 ingredients and 15 steps. Here is how you cook that.

Ingredients of 泰式羅勒炒豬肉碎炒飯 THAI BASIL MINCED PORK FRIED RICE

1. It's 1 cup of rice.
2. You need 4 pcs of - eggs.
3. It's 300 grams of - ground pork.
4. You need 1 box of - of basil leaves (sweet basil works too).
5. You need 5 of - long beans (cut into 1 inch).
6. You need 2 of - chilli padi.
7. It's 2 cloves of - shallots (optional).
8. You need 6-8 cloves of - minced garlic (optional).
9. Prepare 1 tablespoon of - Soy sauce (I used coconut aminos).
10. You need Half of tablespoon - fish sauce.
11. It's 2.5 tablespoons of - brown sugar (I used cane sugar).
12. You need 15 teaspoons of - Chicken broth / stock (optional).

It's such a simple dish but still full of flavor. Rice combines very well with the bold flavors of this dish Add the pork back into the pan, and toss in the Thai basil leaves. Season with fish sauce, soy sauce and sugar, turn to medium-high heat and. Thai Basil Fried Rice is my absolute favorite fried rice recently!

泰式羅勒炒豬肉碎炒飯 THAI BASIL MINCED PORK FRIED RICE instructions

1. Precooked rice to cool down.
2. Chop basil leaves and set aside.
3. Heat the pan with oil (I don't like it too oily hence I only used 1 teaspoon to 1 tablespoon of oil) once heat is up add in garlic, shallots and chilli (if you are too lazy to cut garlic and shallots you may just add in chilli).
4. Added in ground pork - stir fry till it's about 70% cooked then add the long beans.
5. Once the pork is about done, start adding seasoning.
6. 2.5 tablespoons - Oyster sauce >>> 1 tablespoon - Soy sauce >>> Half tablespoon - fish sauce >>> 2.5 tablespoons - brown sugar.
7. Continue to stir fry the pork with the seasonings till the long bean is cooked to your liking.
8. Scoop up cooked basil minced pork in a bowl.
9. Beat 4 eggs, add in 15 teaspoons chicken broth or water in eggs while beating.
10. Stir fried the egg till 90-95% cooked then pour in rice. Stir fry till even and make sure eggs are fully cooked..
11. Pour in cooked basil minced pork.
12. Stir fry evenly, and adjust taste with fish sauce if needed (it tasted just right for me without adding more seasoning).
13. Sprinkle chopped basil leaves.
14. Stir fried for 5 min more, off heat.
15. Plate, serve and enjoy 😋😋.

I had with chicken, I had with pork, I had with tofu, I had with impossible meat and I So my Thai basil fried rice had to be with shrimp, but you can use any protein you prefer, it will all work! Pound garlic and thai cili together in a mortar and. Meat can be in exchange of: - Pork - Chicken - Beef However in this case, I am using Pork. Cut out the basil leaves into a basket to prep them for frying in with the minced pork later on. Serve a pork stir-fry with plenty of plain rice to balance its powerful Thai flavors and you'll soon be in Thai food heaven!