Easiest Way to Make Yummy Peaches N Cream Muffins

Peaches N Cream Muffins. In a large bowl, mix together the flour, butter, sour cream, sugar, and vanilla. These muffins are light and have a special cream cheese and peach filling. The fresh peaches add bursts of juicy, fruity deliciousness.

We hope these peaches n' cream muffins make the first day of school a special one. Enjoy and hurry up-you don't want to miss the bus Peaches N Cream Muffins. Be the first to review this recipe. You can cook Peaches N Cream Muffins using 27 ingredients and 18 steps. Here is how you achieve it.

Ingredients of Peaches N Cream Muffins

1. You need of Muffin Mixture:.
2. It's 1 stick of unsalted butter, softened.
3. It's 1/2 cup of brown sugar.
4. It's 1/4 cup of sugar.
5. You need 2 of eggs.
6. It's 1/2 cup of sour cream.
7. It's 2 tsp. of vanilla extract.
8. You need 1 3/4 cup of flour.
9. You need 1 tsp. of baking powder.
10. You need 1 tsp. of baking soda.
11. Prepare 1/2 tsp. of cinnamon.
12. It's 1/2 tsp. of nutmeg.
13. You need 1/4 tsp. of salt.
14. It's 3 Tbsp. of milk.
15. It's 2 cups of chopped, peeled peaches (about 3 large fresh ones).
16. You need of Crumb Topping:.
17. It's 1/3 cup of brown sugar.
18. Prepare 1 Tbsp. of sugar.
19. It's 1 tsp. of cinnamon.
20. It's 1/2 tsp. of nutmeg.
21. You need 1/2 stick of unsalted butter, melted.
22. You need 2/3 cup of flour.
23. Prepare of Cream Cheese Icing:.
24. It's 1/2 pkg. (4 oz.) of cream cheese, softened.
25. Prepare 1/2 cup of powdered sugar.
26. You need 1 tsp. of vanilla extract.
27. It's 2 Tbsp. of milk.

I have had it a while, so am not sure where I got it from. Beat in eggs, sour cream and flour. Mix in peaches and lemon rind. Remove the muffins from the pan and let cool on a cooling rack.

Peaches N Cream Muffins instructions

1. Preheat oven to 425 degrees. Line your muffin tins with muffin cups. You will end up with anywhere from 16 to 18..
2. Chop fresh peaches and set aside. Note: You can also use canned peaches, just chop them up into chunks..
3. Into a mixer add butter and sugars. Beat until smooth..
4. Add eggs, sour cream and vanilla and blend..
5. In a separate bowl combine dry ingredients listed under muffin mix: flour, baking powder, baking powder, cinnamon, nutmeg and salt..
6. Carefully add slowly into mixer to combine..
7. Add in milk..
8. Fold in peaches..
9. Disperse into muffin cups..
10. Make crumble topping next. In a small bowl add the brown sugar, sugar, cinnamon, nutmeg and melted butter; stir well until combined..
11. Next add in the flour and mix with a fork to create crumbles..
12. Using your hands, crumble mixture on top of each muffin cup equally, pressing into batter slightly..
13. Bake at 425 for 5 minutes. Without opening oven, reduce heat to 350 degrees and continue to cook for 15 more minutes..
14. Allow to cool completely on cooling racks once cool enough to remove from muffin tins..
15. Once they have completely cooled, you can make the cream cheese icing. Mix together cream cheese, powdered sugar and vanilla in mixer until smooth..
16. Add in milk..
17. Drizzle equally on tops of all muffins. Allow to set. Store in fridge or freeze for later..
18. Enjoy! 🍑.

This recipe is not only delicious but really easy to make, placing all muffin ingredients into the bowl and mix! Sprinkle generously on top of muffins. Peaches 'n' Cream is a simple, traditional and delicious summertime dessert and they also make the perfect muffin combination. But hey, wherever you live and whatever the season, Peaches and Cream are the perfect combination for a treat anytime. How to Make Southern Peaches 'n Cream Praline Muffins.