Recipe: Perfect Cast iron baked spaghetti

Cast iron baked spaghetti. Spaghetti & Meatballs is a perfect family friendly meal. Baked Spaghetti & Meatballs is cooked in one pan, topped with lots of cheese, and baked until hot, bubbly, and melted ooey gooey! Check out this recipe over at joyineveryseason.com by clicking the link below.

Today, Claire has taken a familiar family meal and made it on the stovetop in her cast-iron. Enjoy this easy "baked" spaghetti recipe! Cast Iron Spaghetti is very quick and very simple to make. You can have Cast iron baked spaghetti using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Cast iron baked spaghetti

1. It's 3-4 cups of frozen or homemade meatballs.
2. Prepare 3/4 pound of spaghetti noodles.
3. Prepare 24 oz. of jar spaghetti sauce.
4. It's 1/2 cup of diced onions.
5. You need 3 cloves of minced garlic.
6. You need 1 tbs of dried basil.
7. It's 2 of tabs olive oil.
8. You need 8 oz of shredded mozzarella.
9. It's 1/2 cup of shredded Parmesan.

With a few easily accessible ingredients and a little bit of time, you can make a delicious dinner for your family Once the spaghetti is cooked, top with shredded cheese and bake under the broiler until the cheese is melted and starting to brown. What can you NOT cook in a cast iron skillet? We took a look at some of the biggest myths around cast iron cooking and answered There's a lot of misinformation (and general strong opinions!) about cast iron cookware out there. Some people will tell you that you can't cook.

Cast iron baked spaghetti step by step

1. Heat olive oil in cast iron skillet and sauté onion and garlic. Add in meatballs and brown.
2. Add spaghetti sauce and cook on low about 15-20 minutes.
3. In a separate pan boil spaghetti noodle a couple minutes short of being done.
4. Remove meatballs from the sauce and set aside.
5. Scoop spaghetti noodles into the sauce and add about a half cup of starchy water. Mix thoroughly.
6. Place meatballs on top of noodles and sauce. Top with mozzarella and Parmesan cheese.
7. Bake at 350 about 20 minutes.

With our seasoned cast iron bakeware collection, it's easy to make homemade baked goods and casseroles that rival your favorite bakery and restaurants. Get a perfectly flaky crust with our cast iron pie pan, or grab one of our baking pans for delicious cookies, jelly rolls, and other tasty treats. There is nothing a well seasoned cast iron pan can't do! Every meal from Breakfast to Dessert is covered #castiron #castironskillet. See more ideas about Recipes, Cast iron recipes, Seasoned cast iron pan.