How to Prepare Perfect Mini Taco Bowls

How to Prepare Perfect Mini Taco Bowls

Delicious, fresh and tasty.

Mini Taco Bowls. Compare Prices on Taco Bowl in Kitchen & Dining. Give the kids an eyeful of these Mini Beef Taco Bowls and they'll dig taco night even more. These beef taco bowls have a mouthful of beef, cheese and more.

Mini Taco Bowls It's the perfect amount of taco, toppings and spices with each and every bite. I have an amazing recipe to share with you today! Check out our Baked Mini Taco Bowls recipe! You can cook Mini Taco Bowls using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Mini Taco Bowls

  1. Prepare 1 can of refried beans.
  2. It's 4 of flour tortilla shells (depending on how many you plan to make) each shell makes 2 to 3 mini bowls.
  3. It's 1 of chopped tomato.
  4. You need 1 cup of shredded lettuce.
  5. You need 1 cup of shredded cheese.
  6. It's 1 of chopped jalapeño (optional).
  7. It's 1/2 cup of sour cream (optional).
  8. It's 1/2 cup of salsa (optional).
  9. Prepare 1 cup of taco meat. you can add it, i never made mine with meat.

I am in LOVE with this recipe and thinking of various ways to change it up. The next time I make these, I'm going to do them for breakfast! Use some eggs, bacon and cheese and we'll be good to go. Zippy, crunchy Mini Taco Bowls drizzled in easy "Mexican Crema" sauce and topped with cheese, black olives, and pickled jalapeños with taco meat filling.

Mini Taco Bowls step by step

  1. Pre heat oven to 375°..
  2. Spray muffin pan with non stick cooking spray..
  3. Take the tortilla shells and cut 2 or 3 circles out of each shell (I usually use a cup to outline my circle then I cut). This also depends on how many you want to make..
  4. Put the circle tortilla into the muffin pan. Add the refried beans, jalapeños, and cheese (taco meat if you added any, I didn't use any) (Don't over fill it, just enough to fill half way).
  5. Bake in preheated oven for about 10 minutes or until tortilla shell is golden..
  6. Take out of the oven. Place mini taco bowls on a plate and top with your favorite toppings. (Sour cream, lettuce, tomatoes & salsa).
  7. Enjoy!! :).

Serve for a party appetizer, dinner, for that big game! This Mini Taco Bowl recipe comes from Kraft and is super simple to make. I was thrilled with how well the little tortilla bowls came out, not only can you fill them with your favorite taco filling, but they would be fabulous to fill with salsa, guacamole or nacho cheese for dipping, or you could even fill them with items like tomatoes and cheese for your Mexican food buffet. Using only the finest ingredients, my mini taco shells are a great way to add some fun and flair to any occasion. Available in a variety of different colors, each order is made fresh to ensure the best flavor.