Recipe: Tasty LoLo's Cilantro-Lime Chicken Burrito Bowls

LoLo's Cilantro-Lime Chicken Burrito Bowls. Great recipe for LoLo's Cilantro-Lime Chicken Burrito Bowls. I love working with phyllo dough and I love taco bowls. so this came from putting ingredients together that i already had. I love cilantro and lime together! these bowls tasted AMAZING and the recipe is so simple!

Healthy Chicken Burrito Bowls with Cilantro-Lime Dressing starts with a layer of leafy romaine and is topped with LOADS of whole-food ingredients like juicy tomatoes, fresh Summer corn, seasoned brown rice and spicy Mexican inspired chicken. Drizzle a bit of tangy cilantro lime vinaigrette and you've got Fresh. Add all of the chicken ingredients to your slow cooker, and stir well. You can have LoLo's Cilantro-Lime Chicken Burrito Bowls using 13 ingredients and 8 steps. Here is how you achieve that.

Ingredients of LoLo's Cilantro-Lime Chicken Burrito Bowls

1. You need 1 bunch of Phyllo Dough (fillo) or Soft Tortillas.
2. You need 3 large of Chicken Breast, boiled and shredded.
3. You need 1 cup of diced onions.
4. It's 1/2 cup of corn.
5. It's 1 cup of Refried Beans.
6. You need 2 of Limes.
7. You need 1 cup of Cilantro.
8. It's 2 tsp of Garlic Salt.
9. You need 1 tbsp of Basil.
10. Prepare 2 tbsp of Crushed red pepper.
11. It's 1 cup of Shredded Cheddar or Mozzarella Cheese.
12. You need 1 of Sour Cream.
13. You need 1 of Guacamole.

Shred the chicken with two forks. When you're ready to eat, let's make the simple dressing! Start by seasoning your chicken (onion powder, garlic powder, cumin, salt, pepper and chili powder) and then cook it in a little olive oil in your Instant Pot in "saute mode". You won't need to cook it long, just enough to get a little sear on the outside, about.

LoLo's Cilantro-Lime Chicken Burrito Bowls instructions

1. Preheat oven to 350°F.
2. In a bowl, mix Chicken, lime juice from 2 limes, onion, corn, basil, cilantro, red pepper and garlic salt. Set aside.
3. Grease cupcake tins.
4. Take Phyllo dough or Soft Torillas to make cups inside of cupcake tin. Make about 12 cups (or 2 cupcake tins).
5. Add Refried beans to the first layer.
6. Add cheese as the second layer.
7. Add Chicken mix as third layer.
8. Cook in oven for about 20 mins. Top with Sour Cream and Guacamole.

These burrito bowls are healthy, low in fat and low in sugar. There really is no better way to kick off the week. Ingredients in Chipotle Chicken Burrito Bowls. chicken breasts - skinless and boneless; seasoning for the chipotle chicken - olive oil, garlic, honey, ground cumin, chipotle chiles, and salt. long grain white rice Add, cilantro, lime juice, red onions, jalapeno, cumin. Sprinkle with salt and pepper to taste and mix again until all the flavors are well blended. Bowls: In medium size bowls, divide everything in half and layer the bowls, starting with the mixed greens.