Mayak Quail Eggs. How To Make Soy Sauce Eggs - Marion's Kitchen. TRỨNG GÀ NGÂM NƯỚC TƯƠNG HÀN QUỐC - Cách luộc Trứng Gà Lòng Đào Mayak eggs by Vanh Khuyen. We call Mayak Gyeran, means drug egg!

It's called Mayak Eggs. (Mayak means 'drugs' in Korean). It's basically super-addictive soy sauce eggs! It's been blowing up in Korean social media. You can have Mayak Quail Eggs using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Mayak Quail Eggs

It's 1/2 cup of soy sauce.
It's 1/2 cup of water.
You need 1/4-1/2 cup of sugar or honey or both!.
It's 1-2 of garlic cloves; minced.
You need 2 of green onions; diced.
You need 1-2 of red chilis; sliced on the bias.
Prepare 1/4 of onion; chopped into 1” pieces.
You need 1 tbsp of roasted sesame seeds.
You need to taste of Quail eggs.

So we had to give it a shot as well. It's been all over social media in Korea this year. But is it worth the hype?. Quail Eggs Appetizers Recipes on Yummly

Mayak Quail Eggs instructions

Mix everything but the eggs in a glass Tupperware. Set aside to marinate..
Meanwhile, boil your quail eggs! If you have fresh eggs - add a tsp of salt and tsp of vinegar to a pot of boiling water. Boil til cooked, then add to your marinade..
(I used canned quail eggs).
Stick in the fridge overnight and they’ll be nicely tanned in the morning! Enjoy w/ a bowl of rice ☺️.
PS - sprinkle on a few drops of sesame oil when you eat it (not in the marinade). Trust me on this one!.

Quail eggs are considered a delicacy in many parts of the world, including Asia, Europe, and North America. In Japanese cuisine, they are sometimes used raw or cooked as tamago in sushi and often found in bento lunches. In some other countries, quail eggs are considered less exotic. You can often find quail eggs at a local market or at grocery stores such as Whole Foods. Heat oil in a nonstick skillet over medium-high heat.