Potatao egg kbab. Grate the boiled potato and eggs in a bowl. Add in salt, black pepper, garam masala, chili powder, coriander powder, cumin powder, turmeric powder, fried onions, chopped green chilies, chopped coriander, and garlic ginger paste. Mix them all until well combined.

Chop onion finely and add into mashed potatoes. Season with paprika, salt, cumin powder, and green coriander. Whisk the remaining egg in a bowl. You can have Potatao egg kbab using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Potatao egg kbab

It's 1/2 kg of Potatoes.
It's 1 tbs of Cumin powder.
You need 1 tbs of Salt.
It's 2 tbs of Paprika powder.
You need 1 of Onion.
It's 3 of Egg.
It's 2 of Green chill.
You need of Green coriander.
You need 1/2 cup of Oil.

Make bite-sized kbab out of the mashed potatoes. Cover the egg completely with the potato mixture and roll into an oval shape with fine surface. Dip this ball inside a beaten egg,coat it well with the egg. Next,roll the ball on bread crumbs.

Potatao egg kbab instructions

Wash potatoes and boil them until cooked through. Mash them well..
Chop onion finely and add into mashed potatoes..
Boil 2 eggs and cut into small pieces. Add into mashed potatoes..
Season with paprika, salt, cumin powder, and green coriander..
Whisk the remaining egg in a bowl. Make bite-sized kbab out of the mashed potatoes. Dip them in the egg and fry in oil until golden..
Ready to serve!.

You can either deep fry these kabab balls immediately or store in refrigerator and take out just before frying them. Potato and egg kebabs you can prepare this snacks with only few ingredients and seasonings. There are plenty of ways to make these kebabs. with a little variation of ingredients and adding spices. Potato and Eggs Kebabs Egg potato kebabs are popular due to their simplicity and finger-licking Today let's make Potato Egg Kebab These Potato Egg Kebab Reci. Mash the curry or boiled potatoes.