Baked Macaroni with egg *Vegetarian. Crust: Combine macaroni, eggs and cheese. Filling: In large skillet, heat oil on medium high heat. Stirfry onion, seeded tomato and mixed vegetables until tender crisp.

In this video I'll be sharing a Recipe of Egg N Vegetable Macaroni. It's very Tasty n Is very good to eat in a Cold Weather like nowadays. Cheesy Baked Macaroni is a good dish to prepare this holiday season. You can cook Baked Macaroni with egg *Vegetarian using 7 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Baked Macaroni with egg *Vegetarian

It's 250 gr of elbow macaroni.
Prepare 5 of eggs.
You need 1 tsp of salt.
You need 1 tsp of white pepper.
Prepare 3 of spring onions (chopped).
You need 250 gr of mozarella and cheddar chese (grated).
You need of Margarine for wipping the tray.

It is delicious, cheesy, and a sure crowd pleaser. This can be prepared during Christmas dinner, or you can bring this along for your potluck parties. Egg macaroni looks delicious with amazing tastes. Simply mouthwatering, kids and all age gorups loved this recipe.

Baked Macaroni with egg *Vegetarian instructions

Boil the macaroni until its tender, put it aside.
Pre-heat the oven 180°C.
Prepare muffin tray, wipe it with margarine lightly using cooking brush..
In a big cup, crack all the eggs, mix with salt, pepper, and chopped spring onion..
Put boiled macaroni into the muffin tray, half way. Pour the egg mixture into the macaroni, sprinkle the grated cheese on top until its full..
Bake into pre-heated oven for 30-40 mins with 180°C until they turn golden..
Serve them with any sauce you like on the side..

Egg Macaroni is an easy to make breakfast or snack recipe. Addition of eggs makes it super tasted that you must like to eat. His Mega Egga version is delicious proof: Big Daddy knows macaroni salad. Remove eggs and shock in ice water. Once thoroughly cooled, peel eggs and roughly dice.