Thick Fried Tofu with Tasty Sauce. Great recipe for Thick Fried Tofu with Tasty Sauce. This is very easy and will be a good side dish. And you can use this sauce for another dishes - for fried chicken, fried pork, fried tofu, salad.

This dish works great as either a tasty snack, or served with some steamed rice as a main meal. Tofu is great, tasty, low cost substitute for meat and is vegetarian friendly. Give this recipe a try and let us know what you. You can cook Thick Fried Tofu with Tasty Sauce using 9 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Thick Fried Tofu with Tasty Sauce

You need 2 (8x8 cm) blocks of thick fried tofu (cut into bite sized pieces).
Prepare 1 tsp of vegetable oil.
It's 10 cm of Japanese leek (chopped).
Prepare of *Sauce (mixed in advance):.
It's 2 tbsp of *soy sauce.
Prepare 2 tbsp of *sugar.
Prepare 1 tbsp of *sake.
You need 1 tbsp of *vinegar.
Prepare of White sesame for topping.

In a small bowl, combine the soy sauce, vinegar and sugar, stirring until the sugar is completely dissolved. Add the green onion, garlic, chile and black pepper, and stir to combine. Spoon green onions over tofu while they are still sizzling. We suggest you try the cucumbers fried over high heat, with the addition of tofu and nuts, which give a crispy structure.

Thick Fried Tofu with Tasty Sauce step by step

Heat the oil in a pan, cook thoroughly on both sides until browned..
Pour the * sauce over it and simmer, add the Japanese leek and keep simmering, shaking the pan from time to time, until the sauce is almost gone. Sprinkle with white sesame for topping..

And the thick aromatic sauce binds all the ingredients, making the dish complete in terms of taste and texture. If you're not planning to toss this in the sauce, you can now toss the tofu with a bit of salt and pepper and any other spices that will go well with your dish. In a large skillet, heat the oil over medium-high heat. You can serve it with other dishes, such as aubergine salad, Chinese potato stir-fry, Iceberg lettuce with oyster sauce, Tomato and egg stir-fry, etc., to make a tasty vegetarian-friendly feast. Wrap the tofu in a dish towel, then place a plate on top.