Super Tasty Veggie "Meatloaf". Reviews for: Photos of Veggie Turkey Meatloaf with Tangy Balsamic Glaze. Last Night dinner: Turkey veggie meatloaf garnished with crumbled feta parsley and a blue cheese On day one this was quite a tasty dish. But as with all meatloaf you anticipate having it again on day.

A little bit of Swiss cheese adds moisture, and Worcestershire sauce brings a really tasty sweet and tangy flavor to meatloaf. This was amazing and super easy. It tastes incredible and it's super easy to make! You can have Super Tasty Veggie "Meatloaf" using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Super Tasty Veggie "Meatloaf"

It's 1 of turnip cabbage.
You need 2 of carrots.
You need 3 of courgettes.
Prepare 100 g of breadcrumbs.
It's 50 g of flour.
It's 3 of eggs.
You need 1 tsp of chili powder.
You need 1 tsp of tunisian spice mix.
It's 2 tbsp of oil.
It's to taste of Salt.
You need 1 of onion.
You need 3 cloves of garlic.

Invert the meatloaf onto the spinach. Now meatloaf is the ultimate comfort food for me. But while it's a great source of protein, it tends to lack vegetables that could actually help to boost flavor This revamped turkey meatloaf does not cut out the meat, but rather packs in the vegetables. Since ground turkey tends to be quite lean, this variety.

Super Tasty Veggie "Meatloaf" step by step

Shred the courgettes,carrots and turnip cabbage, salt them well, put them away for approx 20 minutes. After 20 minutes, press out the juice from the veggies and discard it..
Cut the onion into small pieces, smash the garlic cloves. Mix them to the veggies.
Mix half of the breadcrumbs, the flour and the beaten eggs and oil with the veggies. The result should be like regular meatloaf texture. Add the chili powder and tunisian spice mix. Form small balls and roll them in the other half of the breadcrumbs..
Line a sheet pan with parchment paper and arrange the veggie meatloafs. Bake them until breadcrumbs are golden and inside not raw anymore. Super yummy!!!.

Trick your friends with this tasty veggie meatloaf. Trick your friends with this tasty veggie meatloaf. Full of fibre, protein and most importantly flavour — it's the perfect dish for Meatless Monday. To cook a frozen meatloaf, take the frozen meat loaf out the day before you want to cook it and let it thaw in the refrigerator. This meatloaf pairs wonderfully with my super yummy corn casserole!