Super Tasty Fried Cabbage. Using a slotted spoon, remove bacon to a paper towel-lined plate, leaving the drippings in the skillet. Heat the vegetable oil in a wok or large skillet over medium heat. Stir in the garlic, and cook for a few seconds until it begins to brown.
I cooked it several times, but it has to have the bacon, otherwise it just doesn't work!
I'm pretty sure this dish alone pulled me away from staying a vegetarian after.
This fried cabbage is delicious and super easy to make with a few ingredients.
You can cook Super Tasty Fried Cabbage using 8 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Super Tasty Fried Cabbage
- You need 1/2 head of cabbage, roughly chopped.
- You need 4 pieces of thick cut peppered bacon, chopped.
- You need 1/2 of yellow onion, chopped.
- Prepare 2 of garlic cloves, minced.
- You need 1 tsp of salt.
- It's 1 tsp of black pepper.
- It's 1 tsp of garlic powder.
- Prepare 1/2 tsp of cayenne pepper.
I used to hate cabbage until I tried fried cabbage a few years ago and I really enjoy. This fried cabbage with bacon pieces is delicious and super easy to make with a few ingredients, and it goes well with corned beef, roast and grilled meat and poultry. The onions add flavor, and the paprika adds a smoky depth to the dish. Instructions: Cook bacon in a non-stick pan over medium heat until crisp.
Super Tasty Fried Cabbage step by step
- In a large skillet on medium high heat, add bacon. Cook until about half way cooked..
- Turn heat medium, add onion and garlic. Cook about 5 min.. stir often so garlic doesn't burn..
- Add cabbage and seasonings. Cook about 15 min, stirring often, until cabbage is tender..
- That's it! Seriously, that's all you have to do ;).
- Enjoy!.
This fried cabbage is delicious and super easy to make with a few ingredients. I used to hate cabbage until I tried fried cabbage a few years ago and I really enjoy it now. I made it last weekend for a St. Paddy's day potluck and there were no leftovers, which was awesome! In a large skillet, heat oil over medium heat.