Quick and Easy Turkey π¦ Noodle π Casserole π₯. Stir the bread crumbs and butter in a small bowl. Sprinkle with the bread crumb mixture. This Chicken Noodle Casserole is a quick and easy dish made from a rotisserie chicken.
If you are looking for a low carb recipe that uses leftover turkey, try this low carb turkey noodle casserole.
You might also like this creamy low carb turkey soup recipe!.
I have been making so many casseroles lately.
You can cook Quick and Easy Turkey π¦ Noodle π Casserole π₯ using 15 ingredients and 11 steps. Here is how you cook it.
Ingredients of Quick and Easy Turkey π¦ Noodle π Casserole π₯
- It's 1 of large pack ground turkey (3 lbs.).
- It's of Olive oil.
- It's 1 of onion, sliced.
- It's 1 of green pepper, sliced.
- You need 6 cloves of garlic, minced.
- Prepare 1/8 teaspoon of black pepper.
- It's 1/2 teaspoon of Goya adobo.
- You need 1 teaspoon of chili powder.
- It's 2 cans (10.5 ounce) of condensed tomato soup.
- You need 1 can (4 ounce) of mushroom stem and pieces, drained.
- You need 1 package (12 ounce) of egg noodles.
- It's of Salt for boiling water.
- Prepare 1 cup of heavy cream.
- It's of Butter cooking spray.
- You need 2 cups of shredded triple cheddar cheese.
This Turkey Noodle Casserole is an easy and delicious dinner recipe. It's a great way to use up leftover turkey (or chicken). When it comes to easy dinner recipes, casseroles are one of my favorites. Throw everything together and let the oven do the rest!
Quick and Easy Turkey π¦ Noodle π Casserole π₯ instructions
- Heat olive oil in a large pot......
- SautΓ© your onion and green pepper until veggies are tender......
- Add your minced garlic, sautΓ© for several minutes more........
- Next add your ground turkey, black pepper, Goya adobo and chili powder, sautΓ© until ground turkey is browned......Drain any excess fat.........
- Now add your condensed tomato soups and your mushroom stem and pieces, heat for several more minutes......keep on low heat while stirring occasionally........
- Meanwhile heat some water for your egg noodles, donβt forget to salt your water!........
- Drain egg noodles and add cooked noodles to ground turkey mixture........Mix thoroughly and remove from heat......Now add your heavy cream and stir until noodles and ground turkey are evenly coated........
- Transfer ground turkey/ egg noodle mixture to a large baking pan that has been coated with butter cooking spray.........
- Sprinkle your shredded triple cheddar cheese all over turkey mixture........
- Bake in a preheated 350 degree oven for 20 - 25 minutes, uncovered, or until heated through and cheese has melted fully.......
- Serve and enjoy π!!!.
Creamy Turkey & Noodles - Easy Casserole Recipe. Save time by preparing it ahead of time and then popping it in the oven when you are ready. It comes out warm and creamy and. In large pot, cook noodles according to package directions; drain. Add all other ingredients, except for potato chips, and mix.