Easy Soda Bread!!!. The recipe name says it all - really easy. Wanted an easy Irish Soda Bread to take into work for St. Patrick's Day, and this was it!

And if you'd like rosemary bread, add the chopped rosemary too. Irish soda bread is a very easy type of bread that is made with baking soda as the leavening agent instead of yeast. The traditional bread consists of only flour, salt, baking soda, and buttermilk. You can have Easy Soda Bread!!! using 5 ingredients and 8 steps. Here is how you cook that.

Ingredients of Easy Soda Bread!!!

It's 350 g of plain flour.
You need 1 tsp of bicarbonate of soda.
Prepare 100 g of natural plain yogart.
Prepare 200 ml of milk.
You need 1/2 tsp of salt.

This modern version also includes butter, which is cut into the flour mixture, to add more tenderness and richness to the bread. Irish soda bread is the perfect no-yeast bread recipe! When you need a bread recipe without yeast, try this traditional Irish soda bread recipe. It's a quick and easy bread recipe you'll reach for again and again.

Easy Soda Bread!!! step by step

Pre heat oven 180c (fan).
Prepare baking tray with baking paper.
Mix all dry ingredients in a large bowl.
Add milk slowly and yogart also, combine together....
Pop onto a floured board, and squish together, don't over work it, and add more flour if too wet....
Make into one large round flat ball,,,, score with a "X" in middle... sprinkle a little flour on top!!!!.
Pop in oven on middle shelf, for 25-30minutes !! Leave to cool for 5 minutes and cut up and eat warm with home made jam (see my other recipe).
Ohhh yummy!!!! X.

I love making this to accompany with soups and stews, but it also goes well with so many other things. Easy Soda Bread: Need a quick bread? No time to proof your yeast or let the bread rise (and rise again?)? Sometimes a simple bread is all you need. This delicious soda bread harnesses the leavening powers of baking soda to provide its life.