3 flour barfi. Namma Adige, a Kannada Cooking channel, Recipes in kannada, Today's recipe is sweet recipe, a burfi recipe, burfi made from wheat flour. Hi guys, Besan flour barfi is one of the easiest sweet recipe which can be made quick in few minute. It is a protein rich dessert.
This is a fantastic gram flour barfi recipe which is great to make in winter season.
I see people complaining the almond flour barfi didn't come as expected.
While making almond burfi using almond flour please use this fine granulated sugar to get perfect results.
You can cook 3 flour barfi using 6 ingredients and 5 steps. Here is how you cook that.
Ingredients of 3 flour barfi
- You need 1 cup of gram flour.
- Prepare 1 cup of raagi flour.
- Prepare 1 cup of wheat flour.
- It's 2 cup of desi ghee.
- Prepare of Nuts crushed optional.
- You need 2 cup of sugar.
However, fruits, saffron, rose water, gram flour, or almonds Barfi is eaten throughout the country but it's especially popular in northern India, and it is a common dessert staple served on special occasions. We all grew up thinking "flour" was that white powder Mom had in the big canister in the kitchen. As you can see from the list below. Now add in flour and fry till light golden colour and you get a lovely aroma.
3 flour barfi instructions
- First simply all 3 flours on low flame in desi ghee until it looks cooked and aromatic.
- Now sprinkle all the nuts crushed.
- Let it cool little bit and after that add sugar and spread on a pansheet to make barfi.
- Cut into pieces and serve and pamper your family especially mom.
- Stay safe stay healthy.
Remove this to a plate At one stage the barfi will leave the sides and starts to come together. At that time pour the maida. The Best Barfi Cake Recipes on Yummly Heat a pan/kadai adding chickpea flour/gram flour. Roast it till raw smell goes and flour changes Besan ki barfi mixture leaves the sides of the pan with porous texture and that is when you need to.