Recipe: Delicious Lab E Shireen

Recipe: Delicious Lab E Shireen

Delicious, fresh and tasty.

Lab E Shireen. How to make easy Lab-e-Shireen Recipe at home. A Quick and Easy Recipe by Kitchen with Amna. Remember this sweet dish is not in a thick custed form.

Lab E Shireen Enjoy with family and let us know how it goes. #HappyCookingToYou More Recipes. Yummy Summer Trifle: English - Urdu Recipe. This is "Lab e Shireen Recipe" by Mehran Spice & Food Industries on Vimeo, the home for high quality videos and the people who love them. You can cook Lab E Shireen using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Lab E Shireen

  1. You need 2 cup of milk.
  2. It's 1/2 can of evaporated milk.
  3. You need 1/2 cup of vermicelli.
  4. It's 3/4 cup of suger.
  5. It's 2 tb of spoon custard powder.
  6. You need 160-150 gm of tetra pack cream.
  7. It's of fresh fruit or u may use cut fruits or fruit cocktail.
  8. Prepare of nuts (pistachio, almonds or cashews).
  9. It's of Powder Jello (green,red).
  10. It's of First prepare the jello of Colour u wish.(80 gm).
  11. Prepare of take a pack and add 1 and 1/2 cup water. Cook it for 5 mnts.
  12. Prepare of cool down and refrigerate for 1 hour.

Lab-e-Shireen - Lab-e-Shireen is that dessert of new age that appear, taste and sound completely classic. There are different recipes of Lab. Recipe of Lab-e-Shireen by Cooking Expert Shireen Anwer(Anwar). This is again a must try Lab e Shireen recipe.

Lab E Shireen instructions

  1. Add 2 cups of milk in a pot and wait for one boil. after that add 1/2 cup of vermicelli and cook for 1 minute on medium flame. Add 1/2 can evaporated milk and stir..
  2. Add 3/4 cup or according to your taste of sugar and mix it. Flame is on medium. Add 2 tb spoon custard powder with 2 spoon cold milk. Stir continuously..
  3. If you think your mixture is too thick u may add 2 tb spoon evaporated milk and normal milk each..
  4. Stir and cook for 2/3 minutes and off the flame..
  5. Cut fresh fruits or use can fruits and add 150 gm tetra pack cream and mix well..
  6. When the custard vermicelli mixture is cool down add the fruit creamy mixture with it and mix well. Garnish with chopped nuts(mentioned above) and cubed gelatine..

Give it a try and you will love it. See how to make labe shireen dessert at home with a simple and easy recipe at KFoods.com. Find lab-e-shireen stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. From Wikimedia Commons, the free media repository.