Cheddar Apple Bacon Cornbread Breakfast. Cheddar Apple Bacon Cornbread Breakfast Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, cheddar apple bacon cornbread breakfast. One of my favorites food recipes.

Here is how you cook it. Great recipe for Cheddar Apple Bacon Cornbread Breakfast. Had apples that were going brown. You can have Cheddar Apple Bacon Cornbread Breakfast using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Cheddar Apple Bacon Cornbread Breakfast

It's 1 box of cornbread mix.
It's 1 can of corn.
It's 6 of eggs.
You need 2-3 of apples (chopped).
It's 1 cup of cheddar cheese.
It's 12 oz of bacon (pre cook and crumble).
You need of salt&pepper.

Cheddar, apples and bacon go great together. I was searching for a pie recipe, maybe with a cheddar crust. Using a small sharp knife, score the cut sides of the apples in a crosshatch pattern. Arrange the apples in a muffin tin, cut-sides up.

Cheddar Apple Bacon Cornbread Breakfast step by step

Mix cornbread mix with 1 egg and can of corn with liquid. Add to the bottom of a greased pan..
Top with bacon, 3/4 cup cheddar, and apples. (Recommend, sauteing apples first to soften).
Mix remaining eggs with remaining cheese and pour over top.
Bake 350° 25-35 mins til eggs and cornbread are solid..

In a medium bowl, whisk the. Once the bacon is crispy, set it aside but leave a little bacon grease in the pan. It makes the bottom of the cornbread fabulously crisp and flavorful. I mix some of the bacon into the cornbread batter along with some shredded cheddar cheese. Pour the batter into the cast iron pan and then sprinkle the remaining bacon and cheese on top.