Kels slow cook beef and tomato casserole. Season beef with salt and pepper, to taste. Add to beef in slow cooker and pour over tinned tomatoes. Beef cooks with the sauce all day, then the casserole is put together and cooked a bit longer.
Packet & Pour Over Sauce Mixes.
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Marie makes a new casserole that she saw on another channel "Moss Family TV" last week.
You can cook Kels slow cook beef and tomato casserole using 10 ingredients and 1 steps. Here is how you cook that.
Ingredients of Kels slow cook beef and tomato casserole
- It's 1 of diced beef.
- You need 2 of red peppers.
- You need 2 of onions.
- It's 2 of tins chopped tomatoes.
- Prepare 1/2 of pint of beef stock.
- Prepare 1/2 of pint of water.
- You need 1 of table spoon tomato puree.
- You need 1/2 of table spoon of mustard.
- Prepare 1 of splash of Worcestershire sauce.
- Prepare 1 pinch of of salt and pepper.
Add the crushed tomatoes, thyme and bay leaves, and stir to combine, scraping up the cooked-on bits on the base of the pan. Beef and Tomato Slow Cooker Casserole - Cooked Meal. This traditional braised beef stew recipe is easy to make - just slow cook until deliciously tender. Tried and triple-tested by BBC Good Food.
Kels slow cook beef and tomato casserole step by step
- Add diced beef,chopped onion and chopped red peppers to casserole dish..in a seperate plastic jug add two tins of tomatoes,tomato puree beef stock ,water,mustard and Worcestershire sauce..mix all up.pour the content's of the jug into casserole dish and mix together,add salt and pepper and slow cook in the oven for 4 hours,stiring occasionally,when ready serve with creamy mash potato.
A recipe mix with smoked paprika, tomato and herbs for a delicious and hearty, slow cooked beef casserole. Are you looking for a slow cooking recipe? Ground Beef Casserole w/ French Fried OnionsKetchum Kitchen. Coat beef in flour, shake off excess. Heat half the oil in large frying pan; cook beef, in batches, until browned.