Easiest Way to Cook Tasty Baked potato and broccoli casserole

Baked potato and broccoli casserole. My heart was set on broccoli and cheese, and I was disappointed I didn't have broccoli in the fridge. THEN I remembered, I happened to have bags of riced broccoli saved in my freezer for reasons just like these. (Trader Joe's for the win!) If you don't have riced broccoli. These Chicken Broccoli Casserole Baked Potatoes turn your favorite casserole into a delicious, cheesy dish that is perfect for any night of the week.

This broccoli potato casserole is better than you can imagine! You might think, just potatoes and broccoli and a low-fat sauce, but trust me A delicious broccoli potato casserole on the healthy side. A satisfying bake with a light cream cheese sauce, so much taste yet not that many calories. You can cook Baked potato and broccoli casserole using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Baked potato and broccoli casserole

1. It's 4 cup of cubed potatoes (approx. 3 large), or a small bag of baby potatoes, that's what I used for this.
2. You need 2 cup of broccoli florets.
3. You need 4 slice of bacon (regular cut), cook and crumble.
4. Prepare 1/4 cup of olive oil, or 2 tablespoons + 2 tablespoons bacon drippings.
5. Prepare 1/2 tsp of salt, or more, this was enough for me.
6. Prepare 1 1/2 cup of shredded cheddar.
7. You need 2 of scallions, finely sliced.

Baked Potato Chicken and Broccoli CasseroleBarefeet In The Kitchen. Broccoli and Potato Casserole - So hearty, comforting and cheesy! Makes for a perfect easy side dish or even a quick weeknight entree with added chicken! Cheddar, broccoli and bacon are stuffed into baked potato skins to create a delicious side dish or main meal - perfect for parties or family dinners.

Baked potato and broccoli casserole instructions

1. Preheat oven to 350°F Fahrenheit. Spray 8x8 or larger casserole dish with cooking spray..
2. In a large bowl combine potatoes, broccoli, olive oil, bacon drippings (if used), and salt..
3. Stir in bacon and 3/4 cup of cheese..
4. Spoon mixture into prepared dish and sprinkle remaining 3/4 cup cheese on top..
5. Cover with foil and bake about 60 minutes. Uncover and bake for 15 more minutes or until potatoes are soft..
6. Remove from oven and sprinkle scallions on top..

I made this baked potato casserole last night for dinner and it was so stinkin' awesome, I'm making it again as soon as I get my hands on another head of broccoli. Simple food baby, that's what I'm talking about! Baked potato casserole includes everything you love to eat in a stuffed baked potato PLUS you get to sneak in some veggies! PRO TIP: To make this recipe MUCH easier, use frozen broccoli and precooked bacon! You'll never taste the difference and then you don't have to fry.