How to Make Yummy Fish cutlets

How to Make Yummy Fish cutlets

Delicious, fresh and tasty.

Fish cutlets. Fish Cutlet Recipe / Deep Fried Meen Cutlet Recipe. These fish cutlets are very easy to do and can be done within minutes. The only prep work that is needed is to boil and mash the potatoes.

Fish cutlets Download Fish cutlet stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Fish cutlet - Crispy on the outside soft on the inside delicious Indian style fish cakes featuring your favorite fish cooked in authentic Indian spices. Since fish gets cooked fast, fish cutlets are the easiest to make. You can have Fish cutlets using 15 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Fish cutlets

  1. You need 1/2 of kilo fish (mackerel/korameenu).
  2. It's 2 of onions.
  3. Prepare 200 grams of coriander.
  4. It's 4 of green chillies.
  5. Prepare 2 inches of ginger.
  6. Prepare 1 of full garlic.
  7. You need 3 slices of bread.
  8. It's 3 tbsp of salt.
  9. Prepare 1 tsp of garam masala.
  10. Prepare 1 tsp of chilli powder.
  11. It's 1 tsp of dhaniya powder/coriander powder.
  12. Prepare 1 tsp of jeera/cumin powder.
  13. You need 1 tsp of pepper.
  14. You need 2 of eggs.
  15. Prepare 2 spoons of maida/flour.

I prefer to chop my fish into small Making Fish Cutlets: Set up your breading station. Whisk the egg, season lightly with salt and pepper. Find fish cutlet stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Fish cutlets step by step

  1. Boil fish for 10 minutes..
  2. Make ginger- garlic paste. Cut onions, green chillies, coriander. Make ginger-garlic paste..
  3. De-scale fish and crush it..
  4. Mix the onions, green chillies, coriander, fish, Ginger-garlic paste, garam masala, chilli powder, cumin powder, 2 tsp salt, 1/2 TSP pepper, coriander powder and eggs in an order..
  5. Blend the bread, add 1 tsp salt and 1/2 tsp pepper..
  6. Pat the fish mixture into patties.
  7. Make slurry out of maida/flour and add 1/2 tsp salt..
  8. Dip the patty into maida slurry, coat in bread crumbs and set aside until they're all done..
  9. Take a shallow sauce pan, add oil and fry the cutlets until golden brown. Rest in tissue paper and serve..

Fish Cutlets - Simple and easy Indian recipe for making fish cutlets (Fish Chops, Fish Croquettes, Fish Patties, Fish Cakes). Kids will love the fish cutlets as evening snack. I first tasted fish cutlets after my marriage. My mother in law is known for her cutlets. Her beef and fish cutlets are two things that I always look forward to during my India trip.