Recipe: Perfect Salt and pepper potato

Salt and pepper potato. Sautéed potatoes with a mixed salt and pepper. Potatoes have been our staple food for years during childhood time because they are easy to keep and more important extremely yummy when well cooked. This crispy sautéed potato is always on our dinner table around the year.

It is very easy to make and is healthy as well. The taste is a little spicy, but the flavor is very. Boil the potatoes: Boil medium-sized potatoes in a large pot of salted water until a sharp knife can easily be inserted. You can cook Salt and pepper potato using 17 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Salt and pepper potato

1. Prepare 6 of medium sized potato.
2. You need 1 of big onion(chopped).
3. You need 1 tbsp of chopped garlic.
4. It's 1 tsp of Ginger garlic paste.
5. You need to taste of Salt.
6. Prepare 1 tbsp of All purpose flour.
7. You need 1 tbsp of cornflour.
8. It's 2 tsp of Black pepper powder.
9. You need 1/2 tsp of Black salt.
10. You need 1/3 tsp of Garam masala powder.
11. It's 2 tsp of black pepper powder.
12. It's 1/2 tsp of black salt.
13. Prepare 1 tbsp of flour.
14. Prepare 1 tbsp of cornflour.
15. Prepare For frying of oil.
16. It's 2 tsp of oil to saute.
17. It's 1 tsp of red chilli powder.

You want them to be pretty much Drizzle over the olive oil and season generously with salt and pepper, adding a sprig of thyme to each potato. Place in the oven and allow to roast for. Organic potatoes are more expensive than non-organic potatoes, but they don't have pesticides on them. Get a bag of at least five potatoes if you want to make a decent amount of I also used Maldon salt which you have to crush in your fingers.

Salt and pepper potato instructions

1. Cut potatoes into small pieces and Wash. Add salt,ginger garlic paste,garam masala powder,red chilli powder,1 tsp black pepper powder,flour,corn flour to potato. Deep fry and soak in a paper towel. Keep aside.
2. Add 2 tsp oil in a pan.Add garlic.Saute for 30 seconds..
3. Add onion. Saute for 2 minutes.Add spring onion and fried potatoes..
4. Add salt and pepper powder,black salt. Saute for 2 minutes and Serve..

Put them in a bowl and put the salt and pepper on. Potatoes Place potatoes in a large saucepan and add boiling water to barely cover. Add salt, cover loosely and return to a boil over high heat. Sprinkle with Szechuan Salt and Pepper and cilantro and toss well. Bring to a boil and salt water.