Easiest Way to Cook Tasty Cinnamon Sugar Palmers

Cinnamon Sugar Palmers. Get Sugar Palmiers at Target™ Today. In a small bowl, combine sugar and cinnamon. Cinnamon sugar palmiers are crunchy, buttery cookies made with puff pastry.

Palmiers are French cookies made by folding together puff pastry dough and sugar. So easy and simple but so tasty in the same time! When time is pressing and so is the urge for something sweet, they are the perfect solution. You can cook Cinnamon Sugar Palmers using 6 ingredients and 19 steps. Here is how you cook it.

Ingredients of Cinnamon Sugar Palmers

1. You need 1 sheet of Pepperidge Farms Puff Pastry, thawed but cold.
2. It's 1 of ^2 cup granulated sugar.
3. It's 3/4 teaspoon of ground cinnamon.
4. Prepare 1/8 teaspoon of salt.
5. You need of granulayed sugar for dusting.
6. It's 1 of large egg, mixed with 1 tablespoon water (egg wash).

No mixer, no whisk, not a pile of utensils. Cinnamon sugar palmiers are crunchy, buttery and packed full of cinnamon sugar flavor. Don't worry if you don't like cinnamon. You can customize these cookies to add just about any flavor to the sugar you love - ground ginger, pumpkin pie spice, cloves, nutmeg, etc.

Cinnamon Sugar Palmers step by step

1. In a bowl whisk together sugar, cinnamon and salt.
2. Line a baking sheet with parchment paper. Preheat the oven to 400.
3. Dust work surface with granulated sugar. Place puff pastry sheet on work surface, sprinkle surface with some cinnamon sugar mixture to cover surface anout 3 1/2 tablespoons, press sugar mixture in by rolling with a rolling pin..
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6. Roll each end in to meet in the middle, sprinkle with some cinnamon sugar and roll in, pinch lightly to seal.
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10. Cover with plastic wrap. Chill 30 minutes.
11. Brush top with egg wash.
12. Sprinkle with Cinnamon sugar.
13. Cut into 1 inch strips,.
14. Pinch middle of each cookie to adhere gently.
15. Place 2 inches apart on prepared pan, bake about 10 to 14 minutes until golden, carefully turn over with a spatula and cook about 4 more minutes.
16. Transfer to parchment lined wire racks to cool. The parchment will keep them from sticking to the wire racks..
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Great recipe for Cinnamon Sugar Palmers. This simple recipe uses frozen puff pastry for a wonderfully crisp cinnamon sugar pastry that look like you spent hours on it when it takes just a few folds cutting and baking in minutes for a delicious crisp cinnamon sugar treat! Combine sugar and cinnamon in a small bowl. Sprinkle half of the sugar mix on work surface and lay the puff pastry on top. Sprinkle the remaining sugar evenly on top and roll the puff pastry sheet into an even rectangle.