Brown Sugar n Bourbon Grilled Salmon. All Reviews for Salmon with Brown Sugar and Bourbon Glaze. Put the plank on the BBQ and sprinkle with a little coarse salt. Close the cover for a couple of minutes or just until the top of the plank is nearly dry.

The marinade adds a lovely flavor without taking away from the salmon. Even those who aren't too fond of fish will God expects us to be steward of our resources. We have a lot of problems with wasted paper. You can cook Brown Sugar n Bourbon Grilled Salmon using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients of Brown Sugar n Bourbon Grilled Salmon

It's 1 of Salmon Fillet.
Prepare 1 tbsp of Salt.
Prepare 1/2 tbsp of Black Pepper.
You need 1/2 tbsp of Garlic Powder.
It's 2 tbsp of McCormick Brown Sugar and Bourbon.

The Bourbon and Brown Sugar Glazed Salmon could. How about a brown sugar and bourbon marinade for salmon. The bourbon glaze uses a few pantry staples and this simple glazed salmon is ready That's why this bourbon glazed salmon is a regular on our dinner table too! If I've got extra time, we'll soak a wood plank and smoke it on the grill or crust.

Brown Sugar n Bourbon Grilled Salmon instructions

Season salmon evenly on all sides.
Place on grill at 350°. Close lid and let it work for 40 mins.
Carefully remove salmon, let rest for 5 mins, then serve..

Our distinctive blend of brown sugar, bourbon, red pepper, garlic, onion and salt is perfect for pork, seafood, chicken and steak. All it takes is just a shake of McCormick Grill Mates Brown Sugar Bourbon Seasoning Blend. Brown Sugar and Bourbon Glazed Salmon Recipe. When ready to cook, turn the oven on broil and line a large baking dish or rimmed baking sheet. When grilled, the brown sugar-paprika rub turns slightly crusty and caramelized, giving this Brown Sugar Grilled Salmon recipe an irresistible flavor and texture.