Recipe: Appetizing Brown Sugar Carrots

Brown Sugar Carrots. If You Need A Go-To Side Dish, These Brown Sugar Glazed Carrots Are Perfect For You! This Recipe Makes The Most Tender And Tasty Baby Carrots. Glazed Carrots made with brown sugar or honey, then roasted so you get the most amazing caramelised edges and toffee-like glaze!

If making these brown sugar glazed carrots makes you interested in exploring more recipes using this bright-and-beautiful veggie, check out Betty's best carrot recipes. These delicious and easy brown sugar baked carrots are perfect for thanksgiving, easter or weeknight meals! The brown sugar and butter caramelizes the carrots making it a beloved side dish! You can have Brown Sugar Carrots using 6 ingredients and 8 steps. Here is how you cook that.

Ingredients of Brown Sugar Carrots

1. It's 1 lb of Baby carrots.
2. You need 2 tbsp of Butter.
3. Prepare 3 tbsp of Dark brown sugar.
4. It's 1 tbsp of Minced onion.
5. It's of Salt and pepper.
6. It's 1 dash of Onion powder.

Tips for awesome Brown Sugar Glazed Carrots: In a slow cooker you can slice them as thick as you'd like. I kept them small for the kids to enjoy too, but have left them thicker and larger when I wanted to. Brown sugar glazed carrots are a classic, comfort side dish that you can make on the stove with a few Brown Sugar-Glazed Carrots are everyone's FAVORITE! If you are grilling or pan frying or baking chicken or pretty much cooking anything these sweet glazed carrots will go perfectly.

Brown Sugar Carrots step by step

1. Gather your ingredients..
2. Slice carrots if desired, or you may leave them whole..
3. Place carrots into a medium sized saucepan. Add enough water to steam. You only need a few tablespoons. I added enough to cover the bottom of the pan but not the carrots entirely..
4. Cover and steam over medium heat about ten minutes or until carrots are soft but not mushy. We still want a little bite..
5. Uncover and drain any remaining water..
6. Place back onto burner and add the butter, brown sugar, minced onion, salt, and pepper. Increase heat to medium-high..
7. Cook, stirring frequently, until sauce begins to caramelize and carrots begin to brown. (About 7 minutes.).
8. When they are almost done, add a dash of onion powder and mix well..

We have eaten them on burger night. Brown Sugar Roasted Carrots - sweet and garlicky carrots roasted to perfection! Roasting vegetables is my very favorite way to prepare them. It's Spring so fresh produce are bountiful. I love going to my How to Make Brown Sugar Roasted Carrots?