Recipe: Tasty Salmon with Spicy Maple Brown Sugar Glaze

Salmon with Spicy Maple Brown Sugar Glaze. I would literally eat this maple and brown sugar salmon daily if I could. This recipe has melted butter, a little brown sugar, maple syrup and a dash of Tamari (soy sauce) to bring out the salmons delicious flavor. If you serve the salmon over some garlic parmesan orzo it will soak up some of the sauce and.

Salmon with Brown Sugar and Mustard Glaze. Brown Sugar Ribs with Pineapple Relish. All Reviews for Salmon with Brown Sugar Glaze. You can have Salmon with Spicy Maple Brown Sugar Glaze using 8 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Salmon with Spicy Maple Brown Sugar Glaze

1. It's 2 of salmon fillets.
2. You need 2 tbsp of unsalted butter.
3. It's 2 tbsp of brown sugar.
4. You need 2 tbsp of maple syrup.
5. You need 1 tbsp of unsalted butter.
6. Prepare 1/4 tsp of cayenne pepper.
7. Prepare of salt.
8. Prepare of ground black pepper.

Sweet and spicy, the flavors in this salmon are wonderful year round! Combine melted butter and maple syrup, then drizzle each fillet with a bit of the mixture; sprinkle each with a bit of green onion. This spicy maple salmon is FABULOUS because it is both sweet and a little bit spicy. There's also a little tang from dijon mustard and soy, which helps bring all of the Spicy Glazed Maple Salmon for two makes the perfect weeknight dinner.

Salmon with Spicy Maple Brown Sugar Glaze instructions

1. Preheat oven to broil.
2. Pat salmon fillets dry.
3. Season fillets with salt and pepper.
4. In a large skillet add butter and melt on medium high heat.
5. Place salmon fillets skin side down, & cook on medium high heat until the bottom of the filets turn light pink (about 1/4 inch)..
6. Remove salmon fillets from skillet and place in a baking dish. Pour remaining butter in baking dish with the salmon..
7. Using the same skillet on medium high heat, melt butter, and add in brown sugar, maple syrup, and cayenne pepper. Stir ingredients together until all combined..
8. Add spicy maple brown sugar glaze to the top of the salmon fillets..
9. Place baking dish with salmon fillets in the oven about 7 inches below the broil coils, and broil for 10 minutes..
10. Remove salmon from oven, let cool for 2 minutes and serve!.

Maple Honey Glazed Salmon with Black PeppercornMazola® Corn Oil. Sweet and Spicy Salmon with Grapefruit SalsaMazola® Corn Oil. Salmon fillets, preferably wild or farmed organically. Place the salmon fillets skin-side down on a lightly oiled, foil-lined baking sheet. Slather the tops of the fillets with the mustard and brown sugar glaze and slide them into the top half of your oven.