Garlic, brown sugar chicken. These Brown Sugar Garlic Chicken thighs are your new favorite chicken dish, believe me it's just that good. Not only are they perfectly cooked and scrumptiously moist, but they're swimming in a sweet, savory, and slightly spicy sauce that is perfect for spooning over your favorite starches. Garlic Brown Sugar Chicken - The best and easiest chicken ever, baked to crisp-tender perfection along with the most amazing sweet garlic sauce!
Or triple the sauce so I can serve it over everything and.
Garlic Brown Sugar Chicken. featured in Romantic Chicken Dinner for Two.
Add the brown sugar, chicken broth, thyme, and parsley and stir to combine.
You can cook Garlic, brown sugar chicken using 8 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Garlic, brown sugar chicken
- Prepare 3 large of chicken breasts.
- You need 1 cup of brown sugar.
- You need 2 tbsp of minced garlic.
- Prepare 1/2 cup of chicken broth.
- Prepare 1 dash of salt and pepper.
- You need 1 dash of creole or cajun seasoning.
- You need 3 medium of jalepenos, sliced (optional).
- Prepare 1 large of onion, sliced (optional).
Try this baked garlic brown sugar chicken. It only has a few ingredients and I'm sure you have it all in your This chicken is an easy recipe to throw together for dinner. With only a couple of ingredients, I'm sure you have everything in your pantry ready to go. This Baked Garlic Brown Sugar Chicken is a super simple dish you can prepare in very little time, perfect for a fast and delicious weeknight meal.
Garlic, brown sugar chicken step by step
- Preheat oven to 375°.
- Mix brown sugar, minced garlic, and chicken broth together in separate bowl and set aside.
- Put onion, jalapeños, and chicken breasts in round or square pan that is at least 2 inches deep.
- Lightly season chicken breasts with salt and pepper and Creole (or Cajun) seasoning.
- Make small slices in the chicken breasts so the sauce will get in there real good.
- Pour brown sugar mixture over chicken.
- Bake for 45-50 minutes, turning chicken over about halfway through.
- Use the sauce from the pan to pour over the chicken if you want extra flavor and juiciness.
It's also freezer friendly and requires minimal prep. Place the chicken breasts into a prepared clean baking dish and then cover all over with the garlic and the brown sugar mixture. Add some salt and a little pepper to taste. Just be sure you fully cook the chicken while searing it. How to Store Brown Sugar Garlic Chicken: Serve: Don't leave the chicken out for longer.