Baked brown sugar chicken. View Our Most Popular And Delicious Swanson® Chicken Recipes. Click Here To View Recipes QUICK AND EASY BAKED CHICKEN BREASTS. Quick and easy baked chicken breasts recipe made with a bit of butter, some brown sugar, and garlic.
Place the chicken breasts into a prepared clean baking dish and then cover all over with the garlic and the brown sugar mixture.
Add some salt and a little pepper to taste.
The cooking time will largely depend on the actual size and the thickness of your.
You can have Baked brown sugar chicken using 4 ingredients and 6 steps. Here is how you cook it.
Ingredients of Baked brown sugar chicken
- You need 1 of whole chicken.
- Prepare 1 cup of brown sugar.
- It's 1 tbsp of course sea salt.
- You need 2 tsp of cayenne pepper.
Chicken - Today we are using boneless and skinless chicken thighs, if you'd prefer to use bone in or skin on feel free! Just keep in mind that bone in will take longer to cook. Sugar - When using sugar in savory recipes like this one, I recommend using a sugar like brown that'll add caramel notes and some dimension to your dish. Pour brown sugar, paprika, oregano, garlic powder, salt, and pepper into a galloon plastic bag.
Baked brown sugar chicken step by step
- Preheat oven to 425.
- Preferably you should soak the entire chicken in a being of your choice for at least 5 hours, but it is your choice if you don't have the time, chicken will still be delicious..
- Mix sugar, salt and cayenne..
- Generously rub dry mix over top and bottom of chicken..
- Bake for 1.5 hours..
- Enjoy that!!.
Add chicken breasts and shake to coat. Season chicken on both sides with salt and pepper. In a large skillet over medium heat, heat olive oil. Flip the chicken to evenly coat with the pan juices and arrange skin-side up in a single layer. Transfer the chicken to a serving platter.