Egg Pizza😊. I scrambled the eggs, milk, s&p, green pepper, onion and a pinch of jalepeno until it was starting to set but not fully cooked. I spread a thin layer of cream of mushroom on the crust, followed by a thin layer of hot salsa. Pizza on the Big Green Egg In the mood for a perfect pizzeria style pizza?
Egg pizza is an easy pizza which has a lot of vegetables with eggs cracked all over it.
This scrumptious homemade pizza can be served as a regular breakfast or even as an evening snack.
This quick recipe tastes well when seasoned with salt and black pepper and garnished with oregano.
You can have Egg Pizza😊 using 3 ingredients and 2 steps. Here is how you cook it.
Ingredients of Egg Pizza😊
- You need 2 of tomato.
- It's 2 stalks of spring onion.
- You need 3 of eggs.
Toss arugula leaves with olive oil in a bowl until coated. Remove pizza from oven, poke egg yolks with a fork, spread them around a little, and sprinkle arugula over the top of the pizza. Cooking a Big Green Egg pizza is the same as cooking one in the oven. The only difference is you're cooking over a flame on the grill.
Egg Pizza😊 instructions
- Slice tomato into round. Heat pan and add oil fry tomato with a little oil..
- Take eggs crack and add a little salt, black pepper, spring onion and whisk. Then slowly pour into the pan with tomato..
Cooking your pizza can be a great experience. Your homemade pizza will taste even better with the smokey flavor the lump charcoal provides. You'll think your Big Green Egg is a very expensive Italian wood. You might normally top your pizza with extra cheese, pepperoni, or mushrooms, but have you tried topping your pizza with an egg? I'm particularly enamored of fried eggs on pizza because you get that luxurious runny yolk that mixes in with the cheese and tomato sauce.