Pita Pizza. Order Your Pizza Online & Track It With The Domino's Tracker® As an appetizer or light lunch, these mini pizzas are easy to make and use readily available ingredients. Blue cheese adds a unique flavor, and pita bread is the perfect crust. Spread pasta sauce evenly over both pitas.

Core the tomatoes and halve them crosswise, then squeeze the juices and seeds into a large bowl. Assemble the pizzas: Arrange pita breads on two baking sheets. Scatter strips of yellow bell pepper on top, and then sprinkle with the mozzarella cheese. You can have Pita Pizza using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Pita Pizza

It's 1 of Pita.
It's of Under the Cheese.
It's of Pizza Sauce.
It's of Avocado.
You need of Spinach.
You need of Tomatoes.
You need of Chicken.
It's of On-top of Cheese.
Prepare of Onion.
It's of Italian Seasoning.
Prepare of Parsley Flakes.

Place pita breads on an ungreased baking sheet; brush with oil. Pita pizzas are an easy way to whip together homemade individual pizzas using simple ingredients. You can keep it classic with cheese and pepperoni or get creative with different toppings and sauces. In this post, I'm going to share some pita pizza tips along with my favorite combinations!

Pita Pizza step by step

Take one pita and evenly spread the pizza sauce. Add the ingredients you would like under the cheese (usually larger ingredients go underneath to keep them from falling off)..
Sprinkle as much mozzarella cheese as you would like then add your final toppings..
To finish it off sprinkle a bit more cheese, to keep those toppings on, and sprinkle some Italian seasoning and parsley flakes..
Preheat oven to 375°F. Bake for 7 minutes..

I am a sucker for anything Buffalo Chicken! From Buffalo Chicken Tacos to Buffalo Chicken Bake, I could eat buffalo chicken every week. For this Buffalo Chicken Pita Pizza, I simply used up some leftover shredded chicken and tossed it with Red's Hot sauce. Once the chicken is layered over the pita bread, top with shredded colby or cheddar cheese and bake. Brush on a little olive oil on the pita.