Pandemic Pizza Dough 🍕. J.'s best new pizzeria was making serious dough with a unique style of pizza. Another difference with Roman-style pizza is the dough. Pandemic Pizza Dough 🍕 Since we've been working from home for quite a while, I need something to distract myself from the monotonous schedule.
Dtown Pizzeria, run by noted chef Ryan Ososky, kicked off just before the pandemic began in Southern California in earnest, as did Venice Way Pizza inside of Venice's Hotel Erwin.
One lesson learned in the pandemic: Life is too short for mediocre pizza.
Brandon Gray of Brandoni Pepperoni has a fix for that.
You can have Pandemic Pizza Dough 🍕 using 6 ingredients and 7 steps. Here is how you cook that.
Ingredients of Pandemic Pizza Dough 🍕
- It's 4 cups of All purpose flour.
- It's 2 1/4 tsp. of Active dry yeast.
- It's 1 tsp. of Olive oil.
- It's 1 3/4 cups of Warm water.
- It's 1 tbsp. of Salt.
- Prepare 1 tsp. of Honey - adds a nice flavor.
After years working the line at some of Los Angeles's buzziest. When I first heard about Pandemic Pizza and the donations they were making, it was no question that I wanted to support such a company. Especially one with such humble beginnings! Il Mulino PANDEMIC PIZZA. donate now.
Pandemic Pizza Dough 🍕 step by step
- Dissolve yeast in warm water. Whisk in honey. Once foamy, add the rest of the ingredients and mix..
- I use Kitchenaid with dough hook to mix all the ingredients for about 2 minutes..
- Place in well greased bowl for 2 hours..
- Divide into two greased bowls and let rise again another 30 minutes..
- Roll out the dough with rolling pin, add sauce and preferred toppings..
- We like our pizzas with pepperoni, mozzarella and a sauce with a can of peeled tomatoes, salt, dried basil and a little olive oil. Mix in a blender..
- Preheat oven to 450°F. Bake for 10 minutes or until pizza is golden brown..
We have hired a mobile wood-fired pizza oven, and are transporting it to make fresh pizzas to order. The oven gets so hot, cooking each pizza takes only a minute, and we can cook three at once.. We hand-make the dough the night before so that it ferments in the Neapolitan style. Pandemic Pizza Dough 🍕 step by step. Once foamy, add the rest of the ingredients and mix.