Chicken Parm Burgers. This Chicken Parm Burger Recipe from Delish.com is the best. Spoon sauce from skillet onto bottom halves of burger buns and place patties on top. Here is a quick and delicious option for any day of the week!

This dish is favorite with Debi's family and will soon be a favorite of your family's too. If you like Chicken Parm Burger, you might love these ideas. These Healthy Chicken Parmesan Burgers taste incredibly decadent, but without the guilt! You can cook Chicken Parm Burgers using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chicken Parm Burgers

You need 1 lb. of ground chicken.
It's 1/2 cup of breadcrumbs.
Prepare 1/4 cup of freshly grated parmesan cheese.
Prepare 1 of large egg.
It's 2 tsp. of dried parsley.
Prepare 1/2 tsp. of each dried basil, salt, garlic powder, onion powder.
Prepare 1/4 tsp. of pepper.
Prepare 2 tbsp. of olive oil.
You need 2 cups of marinara sauce (homemade or storebought).
It's 1/2 cup of shredded mozzarella cheese.

One of the kinds of burgers that Jay mentioned was a chicken parm burger. My family loves Chicken Parmesan, so these burgers are always a hit! These Chicken Parm Burgers are made with fresh basil and oregano, coated in seasoned breadcrumbs, and topped with marinara sauce and melted mozzarella. Easy Chicken Parmesan Burgers are juicy ground chicken burgers topped with marinara sauce fresh mozzarella, and basil leaves.

Chicken Parm Burgers instructions

In a large bowl, mix together the ground chicken, breadcrumbs, egg, parmesan cheese and seasonings. Form the mixture into 4 evenly sized patties..
Heat the olive oil in a large, deep skillet (one with a tight-fitting lid) over medium high heat. Once the oil is hot, add the patties to the skillet. Let them cook until golden on the bottoms, about 4-5 minutes. Then flip them. Lower the heat down to medium and add the marinara to the skillet all around the patties. Sprinkle 2 tbsp. of mozzarella over each patty, then place the lid on and let this cook until the chicken is completely cooked through, about 10-12 additional minutes..
That's it! If serving on buns, then spoon some of the extra marinara over the bottom bun before placing the patty on it..

They're a healthier way to enjoy chicken parmesan! Chicken Parm Burgers. -Mix the ground chicken, egg, and breadcrumbs, along with a little salt & pepper & Italian spices, in a bowl and form into four burger patties. -Spray a double-layered sheet of. I made my chicken parm burgers on organic whole-wheat burger buns because feeding them to Logan without a bun seemed unnecessarily harsh. Whole wheat buns have significantly less sugar. Place the burgers on a baking sheet lined with parchment or foil.