Hamburger pie. Place potatoes into a large pot and cover with salted water; bring to a boil. Get Hamburger Pie Recipe from Food Network. In a bowl, combine the first six ingredients; mix well and set aside.
Fill with meat mixture; trim and flute edges.
Warm oil in a skillet over medium-high heat.
Remove to a bowl using a slotted spoon.
You can have Hamburger pie using 7 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Hamburger pie
- You need 1 lb of ground beef.
- Prepare 2 of pie crusts (top and bottom).
- It's 3 cups of water.
- You need 1 can of condensed cream of celery soup.
- You need 2 of teaspoonfuls Garlic salt.
- You need 2 cups of mixed vegetables.
- You need 1/2 cup of cooked vegetable (for garnish, optional).
A tried-and-true Better Homes & Gardens classic, this hamburger pie recipe is the ultimate comforting dinner ready in an hour. Starting with a hamburger and veggie mixture using pantry staples, we top it off with mashed potatoes and shredded cheddar cheese. The whole family is going to love this one! Meanwhile, heat a large skillet over medium-high.
Hamburger pie step by step
- Brown ground beef.
- In large saucepan, mix soup, water, mixed vegetables, and garlic salt..
- Cut pie crusts in diagonal strips. Lay 1/2 the strips in 9 x 11 pan until bottom is completely covered..
- Add browned hamburger meat to vegetable mixture..
- Pour into dish.
- Cover with the rest of the pie crust strips.
- Add garnish vegetables (I used cooked asparagus). Bake at 350 degrees for 1 hour covered. Uncover and cook for another 30 minutes..
Simple to whip up, this is quick but hearty dinner pie that can be made with either ground beef or ground turkey. The meat and onion are sauteed, then tomato soup, Worcestershire sauce and mushrooms are stirred in. The tasty filling is spooned into a pasty-lined pan and the top crust is popped on. I also added salt this time. This is now in my permanent rotation of meals.