Dilly Burgers. Dilly 'New York Style' Chicken Parm. Brown beef and onions together well; stir in ketchup and seasoning. Ellen: I was named employee of the month at 'Dilly Burger." But I get to eat all the Dilly Burgers I want free for a week.
The experience made me question my friends judgement.
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Angus burger, brioche bun, bacon onion jam, beer cheese, lettuce, tomato, seasoned fries.
You can have Dilly Burgers using 9 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Dilly Burgers
- Prepare 1-2/3 pound of ground beef.
- It's 1/2 cup of diced onions.
- It's 30 slices of dill pickle chips.
- Prepare 6 tablespoon of Heinz Tomato Ketchup.
- Prepare 1 cup of shredded cheese.
- Prepare 2 tablespoons of Worcestershire sauce.
- It's To taste of salt.
- It's To taste of ground black pepper.
- You need 1/2 teaspoon of granulated garlic powder.
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Dilly Burgers step by step
- Preheat oven 375 degrees Fahrenheit.
- Add garlic, salt, and pepper to the beef and mix. Form 12 thin patties with the ground beef..
- On six of the patties add evenly the onion and pickles.
- Add the other six patties to the top of the patties with onions and pickles. Sealing the edges..
- Put into a baking pan..
- Add the Worcestershire sauce to top of each patty..
- Add the cheese on top then the Ketchup..
- Bake in oven for 40-45 minutes.
- Serve I hope you enjoy!.
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