Cheeseburger stuffed bread. Take garlic bread to the next level by stuffing it with meaty, cheesy deliciousness. Don't forget if you like my recipes to like share and subscribe! So I am going to drop another recipe that is.
Take out of oven and fill with meat mixture, top with cheese.
Pillsbury™ French bread gets stuffed with all the traditional cheeseburger ingredients in this Remove V-shape piece of bread.
Hollow out center of loaf with spoon.
You can have Cheeseburger stuffed bread using 10 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Cheeseburger stuffed bread
- You need 1 package (1/4 ounce) of active dry yeast.
- You need 2-1/4 cups of warm water (110° to 115°).
- You need 3 tablespoons of sugar.
- You need 1 tbsp of salt.
- Prepare 2 tbsp of canola oil.
- You need 5 cups of flour.
- Prepare 1 lb of ground beef.
- It's 1 cup of shredded cheddar cheese.
- It's 2 tbsp of ketchup.
- Prepare 2 tbsp of mayonaise.
Beefy cheesy Cheeseburger Stuffed French Bread is perfect for Game Day. Easy to serve and easy to eat because the ketchup and mustard are already cooked in with the ground beef. But I wanted to make this Mushroom Swiss Cheeseburger Stuffed French Bread for days and days and finally, the stars aligned and I was able to get in the kitchen and make my stuffed bread. This cheeseburger stuffed shell dish is one of my new favorites.
Cheeseburger stuffed bread instructions
- Bread dough. In a large bowl, dissolve yeast in warm water. Add the sugar, salt, oil and 3 cups flour. Beat until smooth. Stir in enough remaining flour, 1/2 cup at a time, to form a soft dough..
- Turn onto a floured surface; knead until smooth and elastic, about 8-10 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1-1/2 hours..
- Punch dough down. Turn onto a lightly floured surface; divide dough in half. Shape each into a loaf. Place in two greased 9x5-in. loaf pans. Cover and let rise until doubled, about 30-45 minutes..
- Cook hampurger and flatten the dough so it strenches out to fit inside the bread pan.
- Add ketchup to the bottom of the bread dough inside the bread dough and layer with hamburger and cheese and mayonaise and then add more hamburger and cheese.
- And then cut off the remaining dough from the sides of the bread pan and knead it and then add it to the top and then seal it off and bake at 375 for 25-30 minutes.
It has really great flavors, and is a Next, stuff a big spoonful of cheeseburger mixture into each shell and place the finished shells in a. Pasta shells are stuffed with beef and ricotta cheese and smothered with Cheddar pasta sauce in View image. Cheeseburger Stuffed Shells. this link is to an external site that may or may not meet. Or pizza burgers, stuffed with sauce and mozzarella cheese. Ditching the bread also pushes the burger front and center.