Recipe: Delicious Crunchy chickpea salad

Crunchy chickpea salad. Paired perfectly with salty feta and a creamy yogurt dressing, this crunchy Mediterranean-spiced chickpea salad will be your go-to side for any. Make this classic lunch favourite vegetarian by replacing the chicken with chickpeas. Refreshing, crunchy and full of flavour, this easy salad recipe is ready in.

Add a crunchy salad to your family's dinner! MORE+ LESS Why not try a delicious Crunchy Chickpea Peanut Thai Salad. The ingredients are familiar but the taste is something different and delicious. You can have Crunchy chickpea salad using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Crunchy chickpea salad

1. You need 1 cup of boiled chickpeas.
2. Prepare 1 of medium sized onion chopped.
3. Prepare 1 of tomato chopped.
4. You need 1 of green chilli chopped.
5. It's to taste of Salt.
6. You need 1/2 teaspoon of Red chilli powder.
7. You need of Juice of one lemon.
8. You need 1/2 cup of cornflakes.
9. Prepare 1 pinch of sugar.
10. You need 1/4 cup of roasted peanuts.
11. Prepare of Fresh coriander leaves chopped to garnish.

Inspired by tuna salad, hearty chickpeas take center stage, partnered with crunchy vegetables, creamy Greek yogurt, and tangy pickles. The process of roasting chickpeas (for a healthy snack) or crouton replacement salad topping starts with these basic steps that are pretty key to. Crunchy Summer Salad with Ginger Chickpea Carrot crumble and garlicky dressing. I was craving a crunchy salad the other day that was filling with something like chickpea or lentil balls, but wanted it.

Crunchy chickpea salad instructions

1. In a bowl, add boiled chick peas, onion, chopped tomato and green chilli..
2. Add salt, red chilli powder, lemon juice and a pinch of salt. Give everything a nice toss..
3. Add peanuts and cornflakes to the bowl. Mix well. Garnish with chopped coriander leaves..
4. Tip: Add cornflakes and peanuts just when you are about to serve; otherwise, they will lose their crunch.

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