Recipe: Yummy Mushrooms on a Bun

Mushrooms on a Bun. Show us some love, please like and sub! Grilled portabella mushrooms provide a bread substitute for sandwiches. Or buns on hamburgers. #mushroom #mushroombuns #buns Mushroom Buns

Penny bun mushroom Boletus edulis growing in the forest against a background reindeer moss. Edible small mushroom with brown cap Penny Bun leccinum in moss autumn forest background. Place mushrooms on a shallow baking pan in oven. You can cook Mushrooms on a Bun using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Mushrooms on a Bun

1. You need of Mushrooms.
2. You need 2 of hotdog buns.
3. It's 4 ounces of whole baby portobello mushrooms.
4. Prepare 1/2 stick of butter.
5. Prepare To taste of salt.
6. Prepare of Sandwich spread.
7. Prepare 2 tablespoons of mayonnaise.
8. You need 1 of medium avocado.
9. Prepare To taste of salt.
10. You need 1 teaspoon of lime juice.

Try swapping your burger for a grilled Portabella on a bun with your favorite condiments. Your taste buds will love the meaty texture and your body will appreciate the. Mushroom julienne in a bowl on the table. mushroom julienne cooked crispy bun, closeup. Mushroom julienne in a baking dish, casserole.

Mushrooms on a Bun instructions

1. Melt the butter..
2. Remove the stems from the caps of the mushrooms. This allows them to cook more evenly. Put the mushroom pieces in the hot butter and coat the mushrooms with the butter. Cover and reduce heat. Allow to sauté for 8 minutes shake the little covered pot from time to time..
3. Remove the avocado from the skin. Add the mayonnaise and mash and mix together. Leave some of the avocado a little chunky. Add salt and lime juice and stir together..
4. Spread the avocado sandwich spread on the buns. Add the mushrooms and serve. I hope you enjoy!!!.

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