Recipe: Appetizing Cream of Mushroom Soup

Cream of Mushroom Soup.

You can have Cream of Mushroom Soup using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Cream of Mushroom Soup

1. You need 2-3 cups of chopped mushroom.
2. Prepare 1-2 cloves of chopped garlic.
3. It's 2 table spoon of butter.
4. It's 3 table spoon of vegetable oil.
5. You need 1/2 cup of chopped fresh parsley.
6. You need 1 cup of light cream.
7. You need 2-3 cups of chicken broth or water.
8. Prepare to taste of Salt and black pepper.
9. Prepare 1 of dry onion, chopped.

Cream of Mushroom Soup step by step

1. Prepare and Chop mushrooms,set aside chop onions, melt butter with vegetable oil,add onions and garlic, sauté until onions are soft.
2. Add mushrooms cook until it’s water evaporated blend with flour.
3. Add boiled water, salt, pepper. Then add cream. Cover and cook in low flame about10 more minutes serve with parsley..