Homemade Beef and Cheese Enchiladas- Recipe from Lubys Cafeteria made simple. Simple homemade Beef Enchiladas are full of Mexican comfort food flavors. This recipe includes a quick homemade red enchilada sauce and an easy ground beef. Simple homemade Beef Enchiladas are full of Mexican comfort food flavors.

Make these Beef and Cheese Enchiladas during the week for a quick and fun alternative to taco night. This dish is filling and can be altered to include any toppings you It was a recipe that I would do over, but I tweaked it a little. This easy Beef Enchiladas recipe is a delicious and tasty midweek dinner. You can have Homemade Beef and Cheese Enchiladas- Recipe from Lubys Cafeteria made simple using 13 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Homemade Beef and Cheese Enchiladas- Recipe from Lubys Cafeteria made simple

You need 1 packages of tortillas.
You need 1 lb of ground beef.
It's 2 can of diced tomato.
It's 1 1/2 tbsp of paprika plus 1 1/2 tsp.
You need 1 tbsp of ground cumin.
You need 3 tbsp of chili powder.
You need 1/2 tsp of black pepper.
You need 1/2 cup of onion, chopped.
It's 2 tsp of garlic powder.
Prepare 1/2 tsp of salt.
It's of vegetable oil.
Prepare 6 cup of shredded cheddar cheese.
Prepare slice of american cheese (just enough to cover the top of the enchiladas).

Using minced beef and a healthy tomato based red sauce, all rolled in your favourite wraps and topped with cheese. It can be made ahead and frozen and can easily be made Slimming World friendly. This beef enchiladas recipe is simple to make, made with the tastiest sauce, and it's sure to be a crowd favorite! To assemble the enchiladas, set up an assembly line including: tortillas, enchilada sauce, ground beef mixture, and cheese.

Homemade Beef and Cheese Enchiladas- Recipe from Lubys Cafeteria made simple step by step

To make sauce: in a large pan add ground beef, salt, garlic powder, black pepper, and onion. cook ground beef until brown on medium heat.
once beef is cooked add canned tomatos, ground cumin, chili powder, and paprika. Mix well and bring to a boil.
reduce heat to low and simmer for about 10minutes.
pre-heat oven to 350°F.
heat about 1/2 inch of vegetable oil on a skillet until hot but not smoking (medium heat) get another pan ready to place fried toritllas.
quickly fry each tortilla in hot oil till soften about 2-4 seconds on each side and place on the pan (at my house our servings are 4 enchiladas since we are 6 we fried 24 tortillas) do as many tortillas you need.
once all your tortillas are done add shredded cheese on to the middle of each tortilla and roll up and place seam side down onto baking pan 11x7 should be good..
once you have one row of enchiladas in place on pan add some of the beef sauce on top and shredded cheese. Now you can add a second row of enchiladas and add more of the beef sauce on top with more shredded cheese on the top. Lastly, add slices of american cheese to cover the top of the enchiladas..
place in oven for 3minutes or until cheese is melted and your enchiladas are ready to eat!!!(: enjoy.

Lay out a tortilla, and spread two tablespoons of sauce over. These beef enchiladas are filled with a flavorful beef, bean and chili mixture, covered in a delicious homemade sauce and smothered in gooey cheese! This Easy Beef Enchiladas recipe has diced zucchini hidden inside. It's topped with homemade enchilada sauce and lots of shredded cheese. Watch the video showing you how to make Easy Beef Enchiladas, then scroll down to the bottom of this post and print out the recipe so you can.