Vegan Jackfruit BBQ. This vegan twist on BBQ pulled pork using jackfruit is amazing. If you haven't tried the BBQ jackfruit recipe yet you should! This Chili-Lime BBQ Jackfruit is seriously SO good you guys.

If you've got some more time by all means make your own but if. This BBQ jackfruit recipe is a plant-based shredded BBQ option that's loaded with flavor and so easy to whip up! Vegan BBQ Pulled Jackfruit - eat it on a sandwich, in a taco, or by itself! You can cook Vegan Jackfruit BBQ using 13 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Vegan Jackfruit BBQ

It's 1 Can of Young Green Jackfruit Drained.
It's 1 Cup of Smoky BBQ Sauce (Homemade BBQ Sauce Recipe Coming Soon).
It's 1/2 of of a Small Spanish Onion Diced.
It's 1/4 of of a Red Bell Pepper Diced.
It's 1 Tsp of Garlic Powder.
It's 1 Tsp of Chili Powder.
It's 1 1/2 Tsp of Paprika.
Prepare 1/2 Tbsp of Lime Juice.
Prepare 1/2 Cup of Lager (The Cheaper the Better).
It's 1 of Very Small Pinch of Salt.
You need of Black Pepper.
It's of Olive Oil.
You need of Hamburger Buns.

Easy to make and customize based on your favorite flavor bbq sauce. "Uh, Kelly? You have BBQ and Fruit in the same sentence. Make this BBQ pulled jackfruit burger for a delicious vegetarian BBQ option, or try out more vegan burger recipes such as our classic vegan black bean burger. Why Jackfruit Is the New Meatless BBQ.

Vegan Jackfruit BBQ instructions

Heat olive oil in a large frying pan over medium-high heat..
Add in the diced onion and pepper and season with a very small pinch of salt and pepper. Remember that your BBQ sauce is very salty so you do not want to overdo it with the salt. It is just to get them to start sweating..
Sauté the onion and pepper until the onions begin to turn translucent. When they do, dump in the drained jackfruit and lower the heat to medium-low..
The jackfruit will likely come in large triangular chunks out of the can. Use a wooden spoon to break them apart as best you can. It might put up a fight, but keep at it! They will soften as you cook, but you want the pieces to be as small as possible..
When the jackfruit is as small as it will go, add the garlic powder, chili powder, and paprika and mix until everything is coated with the seasoning..
Allow to cook for 2-3 minutes and then de-glaze with your lime juice. Stir until the strong scent of lime dissapates and then pour in the lager..
Turn the heat down to a simmer and allow the lager to cook off for about 5-10 minutes stirring occasionally to avoid sticking..
As it cooks, the jackfruit will become easier and easier to further break apart with the spoon. Once it reaches the general consistency of pulled pork, add the BBQ sauce and mix in until the whole thing resembles a pan full of pulled pork BBQ..
Allow to cook in the sauce for another 5 minutes or so before removing from the heat and serving on hamburger buns with a dollop of extra BBQ sauce on top..

Barbecue ain't easy if you're meat-free—unless you try this yummy pulled pork substitute. Main Entrees · Neutral · Vegan. Jackfruit "Pulled Pork" (Vegetarian BBQ!) This Jackfruit "Pulled Pork" is an easy vegetarian alternative, perfect for topping sandwiches and salads. The easiest and most delicious Pulled BBQ Jackfruit Sandwiches, made in the Instant Pot! A perfect meal for the middle of summer when it's too hot to turn on the oven. · Jackfruit BBQ Pizza with a Sweet Potato Crust - Shredded jackfruit mixed in a homemade BBQ sauce along with sliced red onions and cilantro