Recipe: Tasty Oat flake cookies with peaches, greek honey and almonds

Recipe: Tasty Oat flake cookies with peaches, greek honey and almonds

Delicious, fresh and tasty.

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Oat flake cookies with peaches, greek honey and almonds Delicious Honey Bunches of Oats and peanut butter drop cookies. Honey Bunches of Oats cereal is basically granola clusters and a bunch of delicious flakes with a bit of honey. These flour-free oat cookies sweetened with mashed bananas and honey are a quick and easy snack you can enjoy when on a clean-eating diet. You can cook Oat flake cookies with peaches, greek honey and almonds using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Oat flake cookies with peaches, greek honey and almonds

  1. Prepare 100 gr of oat flour.
  2. It's 90 gr of oat flakes.
  3. It's 40 gr of margarine.
  4. You need 1 of egg.
  5. It's 1 pinch of salt.
  6. Prepare 120 ml of honey (thyme is possible).
  7. It's 1 tsp of vanilla extract.
  8. You need 1 tsp of baking powder.
  9. It's 1 of diced Peach medium size.

If batter is too runny, add more oats. Optional additions or toppings: raisins, nuts, coconut flakes, peanut butter (can soften by microwaving first), or a drizzle of. The Official Honey Bunches of Oats website! If you've been trying to find your favorite flavor, or discover new flavors this is the place for you!

Oat flake cookies with peaches, greek honey and almonds instructions

  1. In a bowl mix the flour, the flakes, baking powder, salt, vanilla extract and the pinch of salt..
  2. Cut the peach in small pieces and let it aside. Melt the margarine.
  3. In a second bowl mix the melted margarine, with the egg and the honey..
  4. Pour the 1st bowl into the second and mix well. Add the diced peach and mix carefully..
  5. Leave at the fridge for an hour the mix of butter to stand..
  6. After an hour preheat the oven at 165 degrees in air and take out the mix from the fridge. Put almonds flakes to the little balls while you put them in the tray with 2 spoons..
  7. Bake for 12 min till bottom is bit brown. They might still look unbaked but is the way they look. Take them out and leave them at the tray for 15 min to stand. Enjoy!.

With delicious frosted flakes and crunchy granola bunches, Honey Bunches of Oats® Frosted is a cereal the whole family will love! Peach Pie Oatmeal Cookies. in Baking· Clean Eating· Cookies· Desserts· Fruit· Gluten Free· Low Fat· Vegetarian. These cookies are sweetened with honey because I love that flavor pairing with peaches. In a separate bowl, whisk together the coconut oil or butter, egg, and almond extract. Thinly sliced peaches caramelize as they cook in these delicious, gluten-free, oat and yogurt pancakes.