Easiest Way to Prepare Appetizing April's home made ho hos

April's home made ho hos. The cake is a classic French Biscuit au Beurre made with "Dutched" cocoa powder, drizzling in the clarified butter at the end for a unique delicious flavor. I'm interested in making the ding dongs, but how do you get the filling in there? Ho Hos are small, cylindrical, frosted, cream-filled chocolate snack cakes with a pinwheel design based on the Swiss roll.

So have fun, let them help, and don't expect them to look perfect. That's what the store bought ones are for. Homemade Ho Ho Recipe: Ho Hos Hostess snacks always reminded me of Twinkie's chocolate cousin. You can have April's home made ho hos using 18 ingredients and 10 steps. Here is how you cook it.

Ingredients of April's home made ho hos

1. Prepare of cake.
2. It's 4 tbsp of cocoa.
3. You need 2 cup of flour.
4. Prepare 2 cup of sugar.
5. Prepare 1 tsp of baking soda.
6. It's 1 tsp of cinnamon.
7. Prepare 1 cup of water.
8. It's 1/2 cup of buttermilk.
9. It's 2 of eggs.
10. Prepare 2 tbsp of butter.
11. It's of whipped cream filling.
12. Prepare 1/2 tsp of vanilla extract.
13. It's 1 cup of powder sugar.
14. Prepare 4 oz of soft cream cheese.
15. You need 1/2 quart of heavy cream.
16. You need of chocolate coating.
17. It's 1/4 stick of parafon wax.
18. You need 12 oz of nestle chocolate morsels.

These cylindrical chocolate cakes feature a fun swirl of cream inside. As a kid, I always loved biting into one and examining the pretty pinwheel hidden inside. Fact: Ho Hos are so sweet we had to name them twice. Fact: They're flat on the bottom so they won't roll away.

April's home made ho hos step by step

1. Preheat oven at 375°.
2. Combine dry ingredients in bowl,mix well. In saucepan combine water,butter & cocoa, bring to a boil. Meanwhile beat eggs & buttermilk well. Mix boiled ingredients with dry ingredients til blended. Add egg/buttermilk mixture,blend well. Grease & flour 9 x 13 pan, pour mixture in. Bake 33mins, til toothpick inserted comes out clean..
3. Place cookie rack overtop then turn over out of pan to cool on rack..
4. Once cool, slice lengthwise & separate gently to cool both halves..
5. Once cake halves cool then prepare cream filling.
6. Mix soft cream cheese,vanilla & powder sugar til smooth with mixer. Add heavy cream & mix on high til thick..
7. Frost bottom half, then lay top half ontop of frosted bottom half. So end result looks like giant cake sandwich.
8. Then gently slice into 15 squares while assembled on wire rack with wax paper under rack. Gently separate all 15 squares..
9. Then on very low heat melt parafon wax & chocolate morsels til smooth. Then quickly but gently start drizzling over each square top..
10. ENJOY!!! refrigerate leftovers in covered dish.

And, fact: You're thinking you would do. Homemade Ho Ho Cake Recipe from Scratch Oreos, Ho Hos, Pop-Tarts, and More, Hold the Scary Ingredients. We all have them: a favorite store-bought sweet that we can't help but indulge in from time to time. For our office potluck, Im going to make some Ho Hos.