Honey Chilli Cauliflower. Honey Chilli Cauliflower Recipe - Cauliflower dipped in a cornflour batter, fried and sauté in sauces with white sesame and honey!!! Yes, this is Honey Chilli Cauliflower - a snack with little. Honey Chilli Cauliflower combines the wonderful aromas and tastes of chilli and honey in the goodness of cauliflower.
It tastes delicious and serves as a good starter at a party or get.
Honey chilli cauliflower is a famous Indo-Chinese recipe dipped in sauces and deep fried coated with batter.
It is a delicious starter for any occasion and can be prepared in no time.
You can have Honey Chilli Cauliflower using 17 ingredients and 7 steps. Here is how you cook that.
Ingredients of Honey Chilli Cauliflower
- Prepare 10-12 of Cauliflower florets.
- Prepare 2 of onions, chopped (as shown in pic).
- Prepare 1 of Spring onion white and greens, chopped.
- It's 5-6 of Garlic cloves, roughly chopped.
- It's 1-2 tsp of Ginger paste or grated ginger.
- Prepare as per taste of Salt.
- Prepare 3-4 tbsp of Tomato ketchup.
- You need 2-3 tsp of Soy sauce.
- You need 1-2 tbsp of Honey.
- You need 3 tbsp of Maida.
- It's 1 tbsp of Cornflour.
- It's 1/2 tbsp of Chilli sauce (optional).
- You need as required of Oil for deep fry.
- It's as required of Water.
- You need as required of Mixed herbs or oregano.
- It's 1-2 tsp of Garlic ginger powder or paste.
- You need 1/2 of Capsicum, chopped.
Amazing Chinese recipe that we have experimented with cauliflower. The combination of Honey and Chili with cauliflower gives a nice vibrant flavor to the. Honey Garlic Cauliflower - a crispy fried cauliflower coated with sweet and spicy honey garlic sauce. Onion and garlic sautéed with chilli powder, soy sauce, ketchup, honey and simmered with.
Honey Chilli Cauliflower instructions
- In bowl, add maida, corn flour, salt, ginger garlic paste and water, combine them to make thick batter and keep aside..
- Meanwhile Heat oil in Kadhai or wok on medium low flame..
- Dip the cauliflower florets in the batter and deep-fry it till it turns golden brown from all the sides. Once done, take them out in separate bowl..
- Now heat oil in pan or kadhai/wok. Add ginger, garlic Spring onion whites, onions. Add pinch of salt..
- Add all the sauces and honey. Toss well (on low flame)..
- Now add 1 tsp thickening paste (1 1/2 tsp corn flour + 1 1/2 tsp water). Add salt if required. Add fries cauliflower to this mixture. Mix well. (you can Turn off the flame while mixing them).
- Honey Chilli Cauliflower is ready. Sprinkle some spring onion greens and mixed herbs or sesame seeds on it. Serve hot. ;-).
In a large bowl, combine flour and cauliflower, toss until fully coated. Set up a dredging station: In one bowl, add panko breadcrumbs and in another bowl. These One-Pan Crispy Honey Garlic Cauliflower Bowls is a staple for our house hold. Better than takeout crispy honey garlic cauliflower bowls. Combine broccoli, cauliflower, olive oil, soy sauce, honey.