Honey Sesame Chicken.
You can cook Honey Sesame Chicken using 14 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Honey Sesame Chicken
- You need 1 1/2 lbs of Boneless Skinless Chicken Breast (Cut Bite Size).
- Prepare 2/3 Cup of Low Sodium Chicken Broth.
- You need 1/2 Cup of Honey.
- It's 3 of tbps Soy Sauce.
- Prepare 2 tsp of Sesame Oil.
- It's 1 tsp of White Vinegar.
- It's 3 of tbps Chopped Yellow Onion (Finely Diced).
- It's 1 Clove of Garlic (Finely Diced).
- It's 1 1/2 tsp of Ginger Powder.
- It's of Salt & Pepper (to taste).
- You need 1 Cup of + 1 1/2 tbsp Cornstarch.
- Prepare of Vegetable Oil (for frying).
- You need 1 tbsp of Sesame Seeds.
- You need of Chopped Green Onions (for Garnish - Optional).
Honey Sesame Chicken step by step
- Clean and cut your boneless chicken breast into bite size pieces and salt and pepper to taste..
- Dip chicken pieces into cornstarch and toss pieces to evenly coat in cornstarch, then carefully place 1/3 of the chicken pieces into preheated oil and cook for 5 - 7 minutes until golden, turning once during cooking. Using skimmer, remove fried chicken from oil and transfer to a paper towel lined cookie sheet to drain excess oil..
- In a medium mixing bowl combine chicken broth, honey, soy sauce, sesame oil, vinegar, onion, garlic, ginger. Mix well then add to medium size saucepan or wok at medium heat..
- As the sauce mixture begins to heat add 1 1/2 tbsp of Cornstarch to 1 1/2 tbsp of cold water and mix well. Then add to sauce mixture..
- Once the sauce mixture begins to thicken add the chicken and sesame seeds then mix well so all the chicken is coated evenly in sauce..
- Serve warm over white or brown rice garnished with green onions if desired..