Lemony Chicken a Dish of Fortunate Taste.
You can cook Lemony Chicken a Dish of Fortunate Taste using 11 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Lemony Chicken a Dish of Fortunate Taste
- You need 4 lb of roaster/fryer chicken.
- It's 1 envelope of dry Italian dressing.
- It's 1 tsp of seasonings salt (like Lawrey's).
- You need 2 1/2 tsp of ground black pepper.
- It's 2 1/2 tsp of dry mustard.
- It's 2 tsp of granulated garlic.
- Prepare 3 tbsp of olive oil, divided.
- It's 2 tbsp of Butter, melted.
- You need 1 of juice of one lemon.
- Prepare 1 small of lemon, halved.
- It's 1 small of sweet onion, quartered.
Lemony Chicken a Dish of Fortunate Taste step by step
- Mix all dry ingredients in a small bowl..
- Wash chix & pat dry, place incontainer. Rub the chix with approximately 1Tbsp oil..
- Massage the dry ingredients into the chix and under the skin. Don't forget the under side and in the cavity..
- Cover and refrigerate overnight if you have time. (Truly recommended).
- Preheat oven to 350° Place chix in Dutch oven..
- Place lemon halves and onion quarters inside chix cavity..
- Mix melted butter, 2T oil & lemon juice. Drizzle mix over chix, massage in gently..
- Bake for 1 1/2- 2 hrs basting every 30 mins and once more before serving. (I leave the lid on my chicken for at least the first hour to build up the juices).