Easiest Way to Cook Delicious Ready in 5 min. And taste just a Bangali rasgulla. Try it and make your guest happy

Easiest Way to Cook Delicious Ready in 5 min. And taste just a Bangali rasgulla. Try it and make your guest happy

Delicious, fresh and tasty.

Ready in 5 min. And taste just a Bangali rasgulla. Try it and make your guest happy. quick & easy chocolate wali kulfi Shukto is a Bengali Mixed vegetarian dish comprising of several veggies & Bong's have it as part of Make a smooth paste of Poppy seed and Mustard Seed separately using a food processor or Shil Nora (Shil Have you tried the Shukto Recipe from Debjanir Rannaghar! Do let me know how it came out.

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Ingredients of Ready in 5 min. And taste just a Bangali rasgulla. Try it and make your guest happy

  1. Prepare 1 of Bread slice.
  2. Prepare 1 tsp of Fresh malai.
  3. Prepare 1/2 katori of Chashni - (2 tsp sugar + 1/4 katori paani​ cook and make thin syrup).
  4. It's 2 tsp of Coconut Powder.
  5. Prepare of Chopped pista for Garnish.

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Ready in 5 min. And taste just a Bangali rasgulla. Try it and make your guest happy instructions

  1. Take a bread slice. And cut the small rounds with the help of small cookie cutter or cold drink bottle lid..
  2. You will get 9 rounds with 1 slice..
  3. Spred malai on one round and cover with another round. Make like a sandwich..
  4. Dip this small sandwich in the chashni. And imediately comes out from the chashni..
  5. Coat the dipped round with coconut powder..
  6. Garnish with Chopped pista. Put in the fridge for chilled..

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