Recipe: Yummy Mother's cumin soup

Recipe: Yummy Mother's cumin soup

Delicious, fresh and tasty.

Mother's cumin soup. This soup is based on a traditional Middle Eastern soup. It's unbelievably healthy and easy to make Add cumin, salt, & pepper then adjust seasonings to taste. If soup is too thick, additional water may.

Mother's cumin soup The finished soup has a wonderful creamy texture, especially considering there is no cream or cheese in it. Add cumin, salt and freshly-ground pepper. Kale Tomato Soup with Chickpeas and Cumin Recipe. You can have Mother's cumin soup using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Mother's cumin soup

  1. It's 1 Tbsp of flour.
  2. You need 1 Tbsp of oil.
  3. Prepare 1 Tbsp of cumin.
  4. You need 1 of onion.
  5. It's 1,5 l of water.
  6. Prepare 1 of egg.
  7. It's of salt.
  8. Prepare of parsley.

This classic soup is quick, easy and healthy. Make double and freeze it or save it for lunch. Stirring through fresh coriander really brings the flavours out. The cumin in the soup helps to tone down the tomato flavour and makes a delicious spicy blend.

Mother's cumin soup instructions

  1. Cook cumin, onion in 1,5 l salty water, for about 10 minutes. Strain after that..
  2. Heat the oil and add the flour, mixing until it becomes a homogenous paste, cook it on small heat about 5 minutes, it has to stay light in color. Pour gradually unto it the strained cumin soup, mix well so it won't have clumps. Cook it about 5 minutes..
  3. Beat an egg. Take the soup from the heat, stirr in the beaten egg in the hot piping soup..
  4. Serve with a sprincle of parsley and a slice - or two - of bread..

This is a soup suitable for colder weather, with some chunks of hearty bread and an accompanying simple. My friend Jocelyn made a wonderful black bean soup and she topped it with a toasted cumin seed I mean, the soup was delicious but the crema was one of those toppings that was in lock-step with the. I got a real taste of what most of you have endured this winter. Naturally sweet beets and nutty, toasted cumin seeds are a perfect pair. Blending the beets with the cumin and other ingredients allows the its many flavors to spread evenly throughout the soup while.