How to Make Delicious Pinto Bean And Bacon Soup

Pinto Bean And Bacon Soup. SLOW COOKER PINTO BEAN AND BACON SOUP Sponsored by Hurst's HamBeens Pinto Beans with Ham Flavor If you love navy bean and bacon soup then you must try this. Pinto beans are by far my favorite bean and I usually only make refried beans with them. Now I have a new go to recipe for my love of pinto beans.

I've spent years trying to find a good Campbells Bean & Bacon soup clone - - - this is it! Made as directed and it was good. Tweaked it just a bit by noting the following: to keep. You can cook Pinto Bean And Bacon Soup using 13 ingredients and 7 steps. Here is how you cook that.

Ingredients of Pinto Bean And Bacon Soup

1. Prepare of (3) Cups Pinto Beans.
2. You need of (8) Cups Water.
3. It's of (6) Strips Bacon (Fried, chopped and grease reserved for soup).
4. It's of (2) Cups Beef Broth.
5. You need of (1/2) Onion Chopped.
6. You need of (1) Jalapeno deseeded and diced.
7. Prepare of (2) Cloves Garlic Minced.
8. You need of (3) Tbsp Chopped Green Chili's.
9. It's of (1) Tsp Salt.
10. It's of (1/2) Tsp Ground Cumin.
11. You need of (1/2) Tsp Pepper.
12. You need of (1/2) Tsp Chili Powder.
13. Prepare of (1/4) Tsp Cayenne Pepper.

This Bean and Bacon Soup Recipe is the perfect thing for busy weeknights. Pinto beans, like most other kinds of beans, are a great source of protein. Soup beans refer to brown beans (such as pinto beans) that are cooked with pork for flavoring. Other types of beans can also be used such as white beans, butter beans, or black-eyed peas, but it's the pinto bean that is the favorite of mountain folk.

Pinto Bean And Bacon Soup instructions

1. Soak Beans overnight in a large pot no heat..
2. The next day, bring beans to boil on low, covered. Cook how ever long it takes to soften them. Usually 2 to 3 hours. Checking water every so often to make sure it has enough to cover beans by about 2 inches..
3. When beans are tender, I pour the beans and liquid into a bowl,set aside and clean the pot. (I just dont like the goopy residue on pot).
4. Pour beans and liquid back into pot, turn heat to low..
5. Add ALL remaining ingredients to pot. Including bacon and reserved bacon grease. Liquid should be 2 or so inches above beans..
6. Cover, simmer on low for 1 hour. Stiring every 15 minutes..
7. When done top with whatever you wish and Enjoy!.

Soup beans are often re-cooked as fried bean cakes. Whole pinto beans flavored with bacon are a tasty variation on refried beans. Add remaining ingredients except bacon; mix well. Turn the heat down to a simmer and get the other ingredients going. Pinto Bean Soup - chunky, hearty and flavorful, very simple to make and great for lunch or dinner.