How to Cook Perfect Hungarian Yellow Beans Soup

Hungarian Yellow Beans Soup.

You can cook Hungarian Yellow Beans Soup using 8 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Hungarian Yellow Beans Soup

1. Prepare 1 lbs of yellow beans.
2. Prepare 2 tbsp of olive oil.
3. You need 1 tsp of minced garlic.
4. You need 1 tsp of dill.
5. You need 1-2 tsp of Vegeta.
6. Prepare 3 tbs of white flour.
7. Prepare 1-2 tsp of sweet Hungarian paprika.
8. It's to taste of Salt.

Hungarian Yellow Beans Soup instructions

1. Wash the yellow beans, cut the edges off and cube them up for about 1/2" cubes..
2. Warm up the olive oil in a pot, add garlic and the yellow beans..
3. Once the ingredientes are warmed up, add 3/4 cup of water and salt to taste..
4. Braise beans until get tender (about half hour)..
5. Add dill and Vegeta and cook for another 10 minutes..
6. Add 3 tbsp white flour and 1-2 tsp sweet paprika..
7. Add about 5 additional cups of water and bring it to boil. add more salt if needed..
8. Cook on low for an additional 1/2 hour or until the beans are soft and tender..
9. After served, flavour with a few drops of apple cider vinegar or a spoon of sour cream..