Easiest Way to Make Appetizing Veggie Beef Soup Instant Pot IP

Veggie Beef Soup Instant Pot IP. If you don't have an Instant Pot yet (Amazon affiliate), I've got you covered with my stove top vegetable beef soup recipe. But some of us are obsessed with our Instant Pot and insist on making everything in it. It just seals in all the flavor, and I LOVE.

Once hot, lightly spray with avocado/olive oil and add beef. This flavorful soup has tender beef, vegetables and pasta that cook all together in the Instant Pot®, so prep and cleanup are Season the beef with salt and pepper. Looking for ham and veggies soup. You can have Veggie Beef Soup Instant Pot IP using 18 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Veggie Beef Soup Instant Pot IP

1. You need 2 TBSP of olive oil.
2. It's 1 1/2 pounds of stew meat.
3. It's 1 of medium yellow onion diced.
4. It's 4 TBSP of minced garlic.
5. It's 2 of carrots diced.
6. You need 2 of celery stalks with leaves diced.
7. It's 4 cups of beef broth.
8. It's 1/2 cup of white wine.
9. It's 8.5 oz of can cut green beens with juice.
10. It's 8.5 oz of can corn with juice.
11. Prepare 10 oz of can Rotel with juice.
12. It's 1/4 cup of fresh basil chopped.
13. You need 1 TSP of thyme.
14. It's 1 TSP of kosher salt.
15. Prepare 1/2 TSP of black pepper.
16. It's of Garnishes.
17. It's of Croutons.
18. Prepare of Parmesan cheese.

How to Make Vegetable Beef Soup in the Instant Pot. One of the reasons that we love making beef soup in the instant pot is because you can do everything all in one pot. You start by using the saute mode and cook the beef until it is nice and brown and a bit crispy on the outside to really lock in the. Quick and easy Instant Pot Beef Vegetable Soup Recipe.

Veggie Beef Soup Instant Pot IP instructions

1. Turn instant pot to saute high setting..
2. When pot reads hot add in olive oil, onion, and meat. Cook for 3-4 minutes stirring occasionally..
3. Add in garlic, carrots, and celery stirring occasionally for another minute..
4. Add in broth, stirring/scrapping the bottom of the pot to remove any bit that may be stuck to the bottom.
5. Stir in wine, corn, green beens and Rotel..
6. Stir in basil, thyme, salt and pepper..
7. Seal instant pot and cook at high pressure for 8 minutes. Allow a 10 minute natural release. Release rest of the pressure..
8. Ladle into bowls and top with crotons and Parmesan cheese..
9. Enjoy!.

This pressure cooker Beef Vegetable Pressure Cooker Beef Vegetable Soup is made with frozen veggies which makes it quick and easy to make. This will provide several meals I can just reheat in my IP (my brand is Yedi, though same. This hearty beef and veggie soup recipe is made simple with the pressure cooking power of your Instant Pot. Close and lock the lid of the Instant Pot®. Turn the steam release handle to "Sealing" position.